Recipes Not to Be Missed for the Holidays

With Christmas coming right around the corner, I wanted to feature some of my favorite holiday recipes from the past three years of blogging. Enjoy!!


Appetizers and Side Dishes:
Spinach and Artichoke Dip
Caramelized Onion, Goat Cheese, and Cranberry Dip
Honey Yeast Dinner Rolls
Turnip Puff
Homemade Green Bean Casserole
Mustard Roasted Potatoes
Stovetop Mac and Cheese
Butternut Squash and Spinach Casserole
Mashed Sweet Potatoes
Homemade Cranberry Applesauce

Main Dishes:
Broiled, Butterflied Chicken
Cornish Hens with Garlic and Rosemary
Crockpot Cranberry Pork Roast


Desserts:
Cranberry White Chocolate Cupcakes
Spiced Caramel Apple Pie
M&M Pretzel Treats
Gingerbread Apple Upside Down Cake
Peppermint Brownies
Gingerbread Cupcakes with Lemon Cream Cheese Frosting
Pecan Pie
Cranberry Almond Caramel Tart
Spiced Apple Bars
12 Days of Cookies from 2009
Chocolate Peppermint Cupcakes
Spice Cupcakes with White Chocolate Frosting
Chocolate Peanut Butter Balls, Oreo Truffles, and Cake Balls
Peppermint Cupcakes
Yule Log
Oreo Truffles

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One Response to “Pumpkin, Cranberry, and Pecan Pie”

  1. #
    1
    Missy — November 10, 2014 at 2:08 pm

    Made this pie over the weekend. My pie pan was 9.5 and the filling looked a tad skimpy. I added cut out leaves on the crust border. It tasted as amazing as it looked. My family now has adopted this pie and renamed it to: Thanksgiving Pie. They joked about putting the pie between two pieces of turkey and adding a dollop of mashed potatoes and have a totally fantastic Thanksgiving meal. Thank you for sharing your recipe. I follow your blog and look forward to trying more things. I shared a picture of my pie on facebook.

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