Posts Tagged ‘Lactose Intolerant Friendly’
-
Fall Bruschetta
September 29, 2011
-
Watermelon Arugula Goat Cheese Salad
September 21, 2011
-
Tomato and Peach Salad with Mint
September 6, 2011
-
Blueberry Salsa over Grilled Mahi Mahi
August 24, 2011
-
Egg, Avocado, Apple Salad
August 15, 2011
-
Summer Shrimp Salad
July 6, 2011
-
Herbed Goat Cheese Stuffed Strawberries
June 20, 2011
-
Cucumber Hummus Bites
May 24, 2011
-
Roasted Broccoli
March 21, 2011
-
Roasted Carrots with Thyme and Goat Cheese
February 28, 2011
-
Vegan Sugar Free Chocolate Rum Cookies
January 27, 2011
-
Spinach with Pan Roasted Red Peppers and Goat Cheese
January 17, 2011
-
Spicy Butternut Squash, Goat Cheese and Lentil Salad
November 16, 2010
-
Fig, Goat Cheese, and Caramelized Onion Crostini
September 3, 2010
-
Goat Cheese Cake with Peach and Blueberry Topping
September 1, 2010
-
Goat cheese potato salad
July 21, 2009
-
Goat Cheese and Roasted Red Pepper Toasts
June 23, 2009
-
Spinach Pasta with chicken sausage, mushrooms, goat cheese and tomato
April 14, 2009
-
Creme Brulee – two ways
February 26, 2009
-
Salmon, goat cheese and spinach wrapped in Phyllo dough
August 19, 2008
-
Bacon wrapped, Goat cheese and almond stuffed Dates
August 1, 2008
-
What do you use in your baking?
June 20, 2008
-
Goat Cheese and Spinach Turkey Burgers
June 1, 2008
-
Stuffed Tomatoes
May 29, 2008





I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 

