Archive for the ‘Side Dish’ Category
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Hasselback Potatoes with Spinach Pesto
March 15, 2011
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Roasted Carrots with Thyme and Goat Cheese
February 28, 2011
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Colorful Cumin Quinoa Salad
February 7, 2011
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Pomegranate Cranberry Quinoa Salad
January 20, 2011
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Spinach with Pan Roasted Red Peppers and Goat Cheese
January 17, 2011
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Honey Yeast Dinner Rolls
December 9, 2010
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Turnip Puff
December 8, 2010
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Homemade Green Bean Casserole
December 7, 2010
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Sweet and Spicy Bacon Wrapped Butternut Squash
November 17, 2010
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Spicy Butternut Squash, Goat Cheese and Lentil Salad
November 16, 2010
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Caramelized Butternut Squash
November 15, 2010
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Lime Cilantro Sweet Potatoes with Black Beans
November 5, 2010
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Acorn Squash Stuffed with Autumn Fruit Compote
November 3, 2010
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Cranberry Sauce
November 1, 2010
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Multi-seed Crackerbread
September 29, 2010
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Garlic Naan
September 24, 2010
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Raw Summer Vegetable “Pasta”
September 22, 2010
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Cuban Black Beans in the Crockpot
September 15, 2010
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Elote
September 13, 2010
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Massaged Kale Salad
August 30, 2010
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Caramelized Onions
August 12, 2010
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Two Potato and Spinach Salad
August 6, 2010
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Roasted Zucchini
August 4, 2010
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Watermelon Cucumber Salad
August 2, 2010





I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 

