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Archive for the ‘Condiments’ Category

  • Red Wine Jelly October 2, 2015
  • Green Pepper Jelly February 4, 2014
  • Fig and Port Cranberry Sauce November 12, 2013
  • Spicy Peach Jalapeno Jam September 19, 2013
  • Spiced Tomato Jam September 12, 2013
  • Canning Party and Jam Maker Peach Jam August 19, 2013
  • Hot Fudge Sauce August 9, 2013
  • Spicy Guinness Mustard July 12, 2013
  • Bourbon Orange Coriander BBQ Sauce June 28, 2013
  • Steak Peppercorn Salad June 21, 2013
  • Homemade Curry Ketchup June 7, 2013
  • Homemade Caesar Salad Dressing May 22, 2013
  • Blackberry Lime Curd March 18, 2013
  • Baked Brie with Balsamic Grape Compote Baked Brie with Grape Balsamic Compote May 14, 2012
  • Salted Caramel Sauce Salted Caramel Sauce February 14, 2012
  • Shrimp Fritters with Blackberry Dipping Sauce October 25, 2011
  • Baked Zucchini Sticks with Caramelized Onion Dipping Sauce September 22, 2011
  • New York Style Cheesecake with Blueberry Sauce May 11, 2011
  • Lemon Curd March 1, 2011
  • Cranberry Sauce November 1, 2010
  • Tzatziki sauce July 7, 2010
  • Fire Roasted Ketchup June 9, 2010
  • Strawberry Blueberry Jam Strawberry Blueberry Jam June 2, 2010
  • Homemade BBQ Sauce March 8, 2010
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  • Welcome! I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)

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