Archive for the ‘Side Dish’ Category
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Goat Cheese and Spinach Mashed Sweet Potatoes
January 6, 2014
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Cheesy Broccoli Quinoa Casserole
December 19, 2013
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Mustard Maple Brussels Sprouts
November 20, 2013
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Crockpot Garlic Mashed Potatoes
November 18, 2013
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Fig and Port Cranberry Sauce
November 12, 2013
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Sausage, Kale, and Butternut Stuffing
November 11, 2013
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Chipotle Mashed Sweet Potatoes
November 8, 2013
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Roasted Beet and Garlic Pasta
October 7, 2013
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Tomato Corn Summer Salad
September 6, 2013
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Sugar Snap Pea Salad
July 19, 2013
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Crispy Baked French Fries
June 10, 2013
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Grilled Caesar Salad
May 24, 2013
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Lemon, Pepper, and Asparagus Salad
April 26, 2013
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Braised Cabbage
March 11, 2013
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Roasted Beets, Turnips, and Carrots
February 6, 2013
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Winter Kale and Quinoa Salad
January 11, 2013
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Roasted Green Beans with Cranberries and Walnuts
November 19, 2012
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Roasted Potato Salad
August 29, 2012
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Balsamic Fiddleheads
June 15, 2012
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Caramelized Red Onion Tart
April 25, 2012
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Red Cabbage Slaw with Cilantro and Lime Dressing
April 18, 2012
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Roasted Vegetable and Spinach Salad
March 7, 2012
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Colorful Shrimp and Quinoa Salad
March 1, 2012
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Lobster Mac and Cheese
February 27, 2012





I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 





