Posts Tagged ‘Lactose Intolerant Friendly’
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Snickerdoodle Ice Cream
May 20, 2013
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Strawberry, Avocado, Goat Cheese Sandwich
May 17, 2013
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Lemon, Pepper, and Asparagus Salad
April 26, 2013
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Chocolate Sorbet
April 22, 2013
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Corned Beef Hash
March 15, 2013
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Corned Beef
March 13, 2013
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Lamb and Guinness Stew
March 7, 2013
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Herbed Mustard Salmon
February 25, 2013
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Indian Spiced Chickpeas with Spinach
February 20, 2013
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Strawberry and Beer Sorbet
February 1, 2013
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Dairy Free Chocolate Cookies ‘N Cream Ice Cream
January 14, 2013
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Winter Kale and Quinoa Salad
January 11, 2013
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Butternut Squash, Goat Cheese, and Walnut Dip
November 8, 2012
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Pumpkin Risotto with Seared Scallops
October 17, 2012
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Date, Cherry, Goat Cheese Spread
September 18, 2012
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Baked Brie with Grape Balsamic Compote
May 14, 2012
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Purple Potato, Tomato, and Goat Cheese Bruschetta
May 1, 2012
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Mini Roast Beef, Goat Cheese, and Radish Sandwiches
January 24, 2012
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Mango Avocado Salsa
January 19, 2012
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Massaged Kale Salad with Pear and Pumpkin Seeds
December 6, 2011
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Roasted Beet and Goat Cheese Risotto
October 5, 2011
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Fall Bruschetta
September 29, 2011
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Watermelon Arugula Goat Cheese Salad
September 21, 2011
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Tomato and Peach Salad with Mint
September 6, 2011





I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 

