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  • Lobster Mac and Cheese
    Monday, February 27, 2012

    Lobster Mac and Cheese

    After the first time I made this Publick House Mac and Cheese, I knew I’d be making it again...

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    0 comments »
  • Hawaiian Pulled Pork
    Friday, February 24, 2012

    Crockpot Hawaiian Pulled Pork

    We all agree that pulled pork is awesome, right? I mean, it cooks on low in the crockpot for...

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    0 comments »
  • Deviled Eggs
    Thursday, February 23, 2012

    Deviled Eggs

    Hubby LOVES Deviled Eggs. Honestly, loves them. Whenever we make them for get togethers, I have to hide the...

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    1 comment »
  • Peanut Butter, Chocolate Chip, and Bacon Blondies
    Wednesday, February 22, 2012

    Peanut Butter Chocolate Chip and Bacon Blondies

    I’ve been on a big bacon kick lately. I’m not sure why, but I’ve just been throwing bacon into...

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    1 comment »
  • Herbed Bread Baked in a Dutch Oven
    Tuesday, February 21, 2012

    Herbed Bread baked in a Dutch Oven

    Literally every time I make bread at home, I tell myself to do it more frequently. It’s really not...

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    2 comments »
  • Roasted Garlic and Chicken Soup
    Monday, February 20, 2012

    Roasted Garlic and Chicken Soup

    Remember when I posted How to Roast Garlic and talked about Hubby would bathe in the stuff if I...

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    4 comments »
  • Friday, February 17, 2012

    30-while-30 8 Month Update

    I honestly can’t believe how fast this year is FLYING by. They say time speeds up when you have...

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    0 comments »
  • Salted Caramel Pecan Brownies
    Thursday, February 16, 2012

    Salted Caramel Pecan Brownies

    I may have misled you guys the other day when I was talking about that Salted Caramel Sauce. Sure,...

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    0 comments »
  • Publick House Mac and Cheese
    Wednesday, February 15, 2012

    The Publick House Mac and Cheese

    Fellow Bostonians, have you been to The Publick House in Washington Square? If you haven’t been there, you need...

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    0 comments »
  • Salted Caramel Sauce
    Tuesday, February 14, 2012

    Salted Caramel Sauce

    Caramel sauce might be one of Hubby’s favorite things ever. He will always choose a caramel treat over a...

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    4 comments »
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  • Welcome! I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)

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