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  • Autographed Flour Cookbook Winner!
    Saturday, November 27, 2010

    Autographed Flour Cookbook Winner!

    I hope everyone had a great Thanksgiving weekend. Hubby and I enjoyed two days of turkey and all the...

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    0 comments »
  • Wednesday, November 24, 2010

    Pumpkin Cranberry Pecan Upside Down Cake

    This week is one of my favorite weeks of the year. Thanksgiving is all about the food. And football....

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    13 comments »
  • Autographed Flour Cookbook Giveaway
    Monday, November 22, 2010

    Autographed Flour Cookbook Giveaway

    I love the sense of community amongst the Boston bloggers. It’s something I never imagined when I started this...

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    135 comments »
  • Saturday, November 20, 2010

    Week of Butternut Squash Recap

    I really enjoyed this week’s featured ingredient. I hope you did too! And for those of you who don’t...

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    2 comments »
  • Friday, November 19, 2010

    Spiced Butternut Squash Cupcakes

    Yes, you read that correctly. I put butternut squash in a cupcake. It’s really not that far fetched… You...

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    13 comments »
  • Thursday, November 18, 2010

    Butternut Squash Lasagna Rolls

    The first time I had this meal was almost three years ago… You see, my friend Cara from Cara’s...

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    16 comments »
  • Wednesday, November 17, 2010

    Five Month Update – 30 by 30

    Today I’m five months into my 30 by 30. This was a pretty slow month as far as progress...

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    7 comments »
  • Wednesday, November 17, 2010

    Sweet and Spicy Bacon Wrapped Butternut Squash

    Bacon. That was the one word Hubby gave me when I asked him what he wanted to see in...

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    12 comments »
  • Tuesday, November 16, 2010

    Spicy Butternut Squash, Goat Cheese and Lentil Salad

    Hubby and I have been on a big lentil kick. They’re so easy to make, great for you, and...

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    11 comments »
  • Monday, November 15, 2010

    Caramelized Butternut Squash

    Butternut squash is one of my favorite foods. It’s so versatile and can be used is sweet or savory...

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    11 comments »
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  • Welcome! I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)

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