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  • Thursday, January 20, 2011

    Pomegranate Cranberry Quinoa Salad

    I think I’m probably the last food blogger to try quinoa. Seriously, I don’t know what was holding me...

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    13 comments »
  • Hershey’s Trip Part 1
    Wednesday, January 19, 2011

    Hershey’s Trip Part 1

    In early December, I had the opportunity to travel to Hershey, PA for a blogger trip. You may remember...

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    20 comments »
  • Tuesday, January 18, 2011

    Brasato al Barolo (Beef Braised in Wine)

    Every year for our anniversary, my mom sends us a card and/or a gift. And every year I tell...

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    22 comments »
  • Monday, January 17, 2011

    Seven Month Update – 30 by 30

    Well I’m closer to 30 than 29 these days, so I should have more than half of my list...

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    12 comments »
  • Monday, January 17, 2011

    Spinach with Pan Roasted Red Peppers and Goat Cheese

    I love finding new recipes to use as a side dish or to use a vegetable in a new...

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    6 comments »
  • Friday, January 14, 2011

    Friday Faves – Two Peas and Their Pod makes Pomegranate White Chocolate Chunk Cookies

    Today I’m proud to bring you the second week of Friday Favs! I hope you are enjoying this little...

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    9 comments »
  • Thursday, January 13, 2011

    Chocolate Bacon Cupcakes with Caramel Frosting

    Chocolate? Check. Caramel? Check. Bacon? Check. Delicious? Definitely. I have had these cupcakes bookmarked FOREVER. Literally, they’ve had a...

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    19 comments »
  • Wednesday, January 12, 2011

    Do you Moo?

    I wanted to talk a minute about Moo.com because I have LOVED everything I have ordered from them. I...

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    16 comments »
  • Tuesday, January 11, 2011

    Indian Spiced Beans

    I’m always on the lookout for a quick and tasty meal. Bonus points if it makes good leftovers. I...

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    12 comments »
  • Monday, January 10, 2011

    Pumpkin Cinnamon Rolls and How to Freeze Cinnamon Rolls

    I love homemade cinnamon rolls. I think they might be one of my favorite things to bake. Back in...

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    17 comments »
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  • Welcome! I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)

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