Holiday Peppermint Popcorn Bark

Sweet and salty, with a hint of peppermint, this Holiday Peppermint Popcorn Bark will be a hit at your next holiday get together.

Holiday Peppermint Popcorn Bark

The holiday season is in FULL SWING on the internet. Blogs are bursting with cookies, homemade gifts, holiday cocktails and giveaways. You name it and us bloggers have got you covered. I’m no different. I’ve got some great pepperminty festive recipes coming your way. And a couple with cranberries too.

Holiday Peppermint Popcorn Bark

First up is this holiday peppermint popcorn bark. It might look familiar to you. I basically took this holiday popcorn bark that I made for Valentine’s Day earlier this year and tweaked it to work for the winter holidays by replacing the melted white chocolate with melted candy cane Hershey’s kisses.

Candy Cane Hershey Kisses

This creates a subtle peppermint flavor that pairs with the chocolate, popcorn and pretzels just perfectly. I chose to use dark chocolate red and green M&Ms, but you could also use the festive peppermint M&Ms if you’d like.

Holiday Peppermint Popcorn Bark

I made a double batch of this stuff last weekend to take to a gingerbread house party we went to. It was a big hit and I got multiple requests for the recipe. One thing to note. If you use microwave popcorn, use a lightly salted butter-free variety so the flavors don’t interfere with the intent of this treat.

Holiday Peppermint Popcorn Bark

One Year Ago: Pecan Pie Brownies
Two Years Ago: White Chocolate Cranberry Cookies
Three Years Ago: Holiday Bakeoff
Four Years Ago: S’mores Cookie Bars
Five Years Ago: Black Bean Cakes and Cinnamon Pork with Sweet Potatoes
Six Years Ago: Pizza Roll and Frito Candy

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Holiday Peppermint Popcorn Bark

Sweet and salty, with a hint of peppermint, this Holiday Peppermint Popcorn Bark will be a hit at your next holiday get together.

Ingredients:

8 cups popcorn (equal to 1 bag microwave popcorn)
3 cups pretzel sticks, broken in half
8 oz candy cane kisses, unwrapped
1 1/2 cups dark M&Ms (or peppermint M&Ms)
3 oz or 1/2 cup bittersweet chocolate
1/4 cup sprinkles

Directions:

Pop corn according to package directions.

Put popped corn and pretzel pieces into a large bowl. Make sure to get all of the unpopped kernels out.

Melt candy cane kisses in a microwave safe bowl in 20 second increments, stirring in between, until melted.

Pour melted candy cane kisses over popcorn mixture and mix with your hands to coat completely. Pour onto a wax paper or parchment paper lined cookie sheet and sprinkle with M&Ms. Mix a little more to incorporate M&Ms.

Melt bittersweet chocolate in a microwave safe bowl in 30 second increments, stirring in between, until melted. Drizzle over popcorn bark. Sprinkle sprinkles over popcorn.

Allow to cool and break into large pieces.

Recipe from Beantown Baker

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12 Responses to “Mini Chocolate Chip Cookie Dough Brownie Cupcakes”

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    1
    Jecka — April 16, 2010 at 11:53 am

    Oh my god… these look amazing! They combine two of my favorite things: cookie dough, and mint-chocolate!

    I’ve been trying to find something unique to make for my coworkers (I bake something every weekend for them on Monday) and was sick of making cookies. I’ve been trying to find a yummy mint-chocolate non-cookie to make, and I think this will do the trick!

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    2
    Jen — April 16, 2010 at 11:57 am

    Jecka – These don’t actually have mint in them. But you could definitely add mint to the brownie layer and use mint chips in the cookie dough. It would be quite tasty!

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    3
    yumventures — April 16, 2010 at 12:51 pm

    Those look AMAZING!!! All of my favorite things, rolled into one. So creative 🙂

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    Sarah — April 16, 2010 at 1:57 pm

    I did the same thing Jecka did – I totally read “mini” as “mint”! That’s what you call a yummy mistake! 🙂

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    Cara — April 16, 2010 at 4:49 pm

    These sound awesome! I was thinking of making cookie dough cupcakes for Bake for Hope, but I might make these instead.

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    HealthJunkie — April 16, 2010 at 9:16 pm

    mmmm… My boyfriend would go crazy over those! He and I love cookie dough. I just got a new KitchenAid mixer that I’m looking for recipes to make in. I think your’s will be the first. Thanks for all the great ideas

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    Kerstin — April 17, 2010 at 2:03 am

    Wow, these sound amazing and are right up my alley with that edible cookie dough – yum!!

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    Memória — April 17, 2010 at 4:31 am

    What a great idea!! Wow. I would drizzle some hot chocolate sauce on top to make it even more intense haha. Overkill!

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    Carrie — April 20, 2010 at 1:11 am

    Wow, now those look killer, I love cookie dough and am a sucker for any recipe with those words.

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    Lucy — April 20, 2010 at 6:54 pm

    Oh my gosh these look amazing. LOVE cookie dough, must definitely save this recipe for an empty rainy day 🙂

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    Maria — April 20, 2010 at 7:20 pm

    I love mini cupcakes. These are super cute!

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    Amanda — May 1, 2010 at 3:19 am

    Don’t those look yummy! I think if I open my mouth wide enough I can get it all in one bite, haha. I’ll have to give these a try soon.

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