Apple, Oat, Dulce De Leche Bars

I have a treat for you guys today. I’m participating in Baked By Rachel’s Apple a Day. She asked fellow bloggers to help her post 30 days of apple recipes in September.

I’ve done themed weeks in the past and even attempted to only post pink foods last October, but I’ve never heard of a blogger posting 30 days of one type of recipe. Obviously, it’s a brilliant idea! I’ve enjoyed seeing all the apple posts going up every day. It has given me a lot of apple inspiration and I’ve definitely added to my must-bake list this month. Be sure to go check out these Apple, Oat, Dulce De Leche Bars that I made for the occasion.

One Year Ago: Watermelon Arugula Goat Cheese Salad and Baked Zucchini Sticks with Caramelized Onion Dipping Sauce
Two Years Ago: Raw Summer Vegetable Pasta and Garlic Naan
Four Years Ago: Lime and Coconut Margarita Cupcakes and Squash and Turkey Lasagna
Five Years Ago: Chicken sausage, spinach and mushroom pasta and Easy Lemon Cookies

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12 Responses to “Blueberry Peach Muffins”

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    1
    Molly Jean — September 3, 2009 at 1:44 am

    Isn’t it the BEST feeling when your husband says they love something?? Especially when you make things all the time.

    I am a huge fan of blueberry muffins but adding peach might be a new twist on an old favorite. Looks great!

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    2
    Joelen — September 3, 2009 at 1:54 am

    Ooh, blueberry peach in a muffin? YUM!

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    3
    Nancy — September 3, 2009 at 1:55 am

    OOOh, that sounds great! I always make blueberry muffins-we all love them and recently made my first (!) peach pie! I can just imagine how good that must be!
    ~Nancy

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    4
    Amanda — September 3, 2009 at 3:49 am

    This isn’t a combination I would think of! Looks yummy!

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    The Novice Chef — September 3, 2009 at 5:28 am

    Blueberry and Peach? How Cool!? I love to find different combinations that are not the every day norm! Thanks for sharing this one!!

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    6
    Xiaolu — September 3, 2009 at 5:36 am

    Wow that looks delish! I actually have some peach jam I need to finish up myself. Is it really tender enough without any butter or oil?

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    7
    Jen — September 3, 2009 at 12:44 pm

    Yes Xiaolu – They’re very tender and moist

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    8
    Erin — September 4, 2009 at 12:39 am

    Yum! Peach and blueberry are great together! I bet my husband would like these too.

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    Katie — September 6, 2009 at 5:57 pm

    You are SO great with flavor combinations!! I LOVE this idea!! I’m glad you liked the recipe, but I’m sure the AMAZZING part of them came from your awesome personal twist! YUM!

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    Colleen — September 6, 2009 at 7:41 pm

    What great end-of-the-summer flavors!

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    nutmegnanny — September 9, 2009 at 3:41 pm

    These muffins are perfect for summer. They sound delicious:)

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    The American Homemaker — September 9, 2009 at 5:11 pm

    Those look great 🙂 Now I want blueberry muffins… LOL

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