Chicken sausage, spinach, mushroom pasta

Saturday, September 22, 2007

Chicken sausage, spinach, mushroom pasta

Hubby decided to get a giant burrito for dinner. I wanted to be healthier, so I threw some stuff together for dinner. It was great!

Spinach / Mushroom / Chicken Sausage / Goat Cheese pasta – by ME!
Chicken sausage – 2 links
Sauteed Mushrooms
3 cup Spinach
3 oz Goat cheese
Angel hair pasta

Cook pasta as directed on box.

Brown chicken sausage in a skillet. Remove from skillet and saute mushrooms.

Add meat back to skillet as well as spinach and goat cheese. Cook until goat cheese melts and becomes creamy. Serve over pasta.

Nutritional Information: TBD

Main Meal, Poultry

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4 Responses to “Superbowl Cupcakes – Go Giants!”

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CB — February 4, 2008 at 5:53 am

So stinkin cute!! I ♥ your “Pats” cupcakes! ps. Looking forward to your CH entry this month. Love me some booze. haha.
-Clara
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Jen — February 4, 2008 at 2:22 pm

I can’t wait for CH this month!
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slush — February 4, 2008 at 3:33 pm

I still love this recipe. Its my go-to for simple chocolate cupcakes. Im so glad you liked it!

Jaos is from New England, he just stared into space when they lost. I felt for him. Tough loss.
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Jane — February 5, 2008 at 4:34 am

Damn I wish I had thought of that! We had a superbowl party at our house, and hubby is a HUGE, long-time Giants fan. They would have made for a really cute surprize.

Oh well, there’s always next year?

Jane of VeganBits.com