Chicken sausage, spinach, mushroom pasta

Saturday, September 22, 2007

Chicken sausage, spinach, mushroom pasta

Hubby decided to get a giant burrito for dinner. I wanted to be healthier, so I threw some stuff together for dinner. It was great!

Spinach / Mushroom / Chicken Sausage / Goat Cheese pasta – by ME!
Chicken sausage – 2 links
Sauteed Mushrooms
3 cup Spinach
3 oz Goat cheese
Angel hair pasta

Cook pasta as directed on box.

Brown chicken sausage in a skillet. Remove from skillet and saute mushrooms.

Add meat back to skillet as well as spinach and goat cheese. Cook until goat cheese melts and becomes creamy. Serve over pasta.

Nutritional Information: TBD

Main Meal, Poultry

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7 Responses to “Cinnamon Biscuits”

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1

Katie — April 2, 2009 at 3:39 pm

Oh my gosh. so stinkin CUTE!! What a nice gift and seriously… those biscuits look AMAAAZING! My mouth is watering.
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2

Jen — April 2, 2009 at 4:01 pm

Yea these were so tasty!
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3

bethanyjg — April 2, 2009 at 4:08 pm

These look great! I am going to make them tonight! Question – it says to spread the butter – so I’m assuming the butter should be warm enough to spread evenly across the top of the dough?
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4

Jen — April 2, 2009 at 4:14 pm

Yes Bethany – I just softened mine in the microwave and used my fingers to spread it.
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5

bethanyjg — April 2, 2009 at 5:57 pm

Thanks! 🙂
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6

Mermaid Sweets — April 3, 2009 at 5:05 am

What a nice friend that Steph is – and these look to DIE for. Want them now.
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Stephanie Wagner — April 8, 2009 at 12:27 am

Thanks for the shout out. I’m do glad you guys enjoyed them. I’m digging the new look of the blog!