Chicken sausage, spinach, mushroom pasta

Hubby decided to get a giant burrito for dinner. I wanted to be healthier, so I threw some stuff together for dinner. It was great!

Spinach / Mushroom / Chicken Sausage / Goat Cheese pasta – by ME!
Chicken sausage – 2 links
Sauteed Mushrooms
3 cup Spinach
3 oz Goat cheese
Angel hair pasta

Cook pasta as directed on box.

Brown chicken sausage in a skillet. Remove from skillet and saute mushrooms.

Add meat back to skillet as well as spinach and goat cheese. Cook until goat cheese melts and becomes creamy. Serve over pasta.

Nutritional Information: TBD

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2 Responses to “Goat Cheese and Roasted Red Pepper Toasts”

  1. #
    Kerstin — June 23, 2009 at 4:29 pm

    I love goat cheese and roasted red pepper together – sounds like the perfect appetizer!

  2. #
    Colleen — June 23, 2009 at 10:19 pm

    Ooh I forgot about these 🙂 Glad you liked them and I need to make them again soon!

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