Cranberry Sauce
Cranberry sauce is such a classic Thanksgiving dish. I almost feel silly posting this recipe, since it just came from the Ocean Spray website, but since we love it so much, I decided it was blog-worthy. This is the only recipe I make and it always gets rave reviews. And it’s so easy, there’s no excuse for eating cranberry sauce from a can.
You’ll notice that I took down all the pinkness from my blog today. I’ve also got some fall favorites on my side bar and brought back my header from August, so be sure to stop by if you’re reading through a reader to check it out!
Two Years Ago: Halloween M&M Pretzel Treats
Three Years Ago: Deviled Eggs
Cranberry Sauce
Yield: ~2 cups
Ingredients:
1 cup sugar
1 cup water
12 ounces fresh cranberries, rinsed and drained
Directions:
Combine water and sugar in a medium saucepan. Bring to boil; add cranberries, return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature. Refrigerate until serving time.
Recipe from Ocean Spray
Boston area readers, don’t forget that I’m selling pies for Pie In the Sky. The cost of your pie will feed someone in need for an entire week! Please consider buying a pie for a good cause.
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
I love pomegranate so much ♥
beantownbaker — January 18th, 2014 @ 9:03 am
Isn’t it awesome. It makes me so sad when my store doesn’t have any…
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I’ve never had a cheeseball before! This one looks like the perfect entry – gorgeous!
All those pomegranate seeds look like little jewels on the cheese ball! And to think cheese balls have sorta become unfashionable in recent years.
beantownbaker — January 23rd, 2014 @ 2:13 pm
I agree, and there’s no reason for it! Especially with how pretty this cheeseball is.
this sounds delicious, and i love that it’s studded with those gems of pomegranate seeds 🙂
beantownbaker — February 8th, 2014 @ 11:58 am
Pom seeds are my favorite. I’m so sad that I can’t find pomegranates around me anymore. The containers of just the seeds are not the same…