Homemade Milky Way Candy Bars

These little candy bars were pretty easy to throw together. However, I was reminded how much I dislike dipping things. I just can’t get pretty looking candies when I dip things. No worries though because they tasted awesome and just like a Milky Way Bar.

One Year Ago: Chocolate M&M Cookies
Two Years Ago: Pink M&M Pretzel Treats

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Homemade Milky Way Candy Bars

Ingredients:

2 cups semi-sweet chocolate chips
1 (8 oz.) tub frozen whipped topping, thawed

Kraft caramels, unwrapped

2 cups milk chocolate chips
2 tablespoons vegetable oil

Directions:

Line an 8 or 9-inch square pan with wax paper.

In a medium bowl, melt semi-sweet chocolate chips in the microwave at fifty percent power, or use a double boiler.

Using an electric mixer on high speed, beat melted chocolate for about 30 seconds.

Add whipped topping to melted chocolate and beat until well combined and fluffy, 30-60 seconds more.

Spread chocolate mixture evenly into prepared pan (if mixture is too stiff, press into pan with lightly dampened hands). Place in freezer for 30 minutes.

Remove pan from freezer and turn chocolate mixture onto a cutting board; cut into one-inch squares. Return squares to freezer for another 15-20 minutes.

Melt the caramels according to package instructions (or make your own!). Allow caramel to cool slightly. Spread a small amount of caramel on top of each square of the chocolate mixture. Return squares to freezer for 20 minutes.

Meanwhile, melt milk chocolate chips with 2 tablespoons of vegetable oil and stir until well combined. Dip frozen chocolate squares into melted chocolate to coat. Place on wax paper to set. Keep chocolates in an airtight container in the refrigerator.

Recipe adapted from Let's Dish


Don’t forget about my Power of Pink Challenge – make something PINK by the end of the month to raise Breast Cancer Awareness!

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8 Responses to “Chocolate Chocolate Muffins and a Giveaway!”

  1. #
    1
    Mikki — July 25, 2011 at 3:18 pm

    I love double chocolate chip cookies or chocolate cupcakes of any description 🙂
    This book is such a great idea!
    coeur.de.verre(at)hotmail(dot)co(dot)uk

  2. #
    2
    USA Kiwi (Kylee) — July 25, 2011 at 4:14 pm

    Im all about chocolate silk pie!

  3. #
    3
    Anne — July 25, 2011 at 6:19 pm

    My mom makes the most amazing black forest chocolate cake. I could eat the whole pan, and I don’t even like cherries!

  4. #
    4
    Linda and Matthew — July 25, 2011 at 7:50 pm

    Chocolate mousse. Gets me every time!

  5. #
    5
    Jamie Wright — July 26, 2011 at 12:17 am

    Chocolate lava cakes!!!! Yum

  6. #
    6
    CoCo — July 26, 2011 at 1:20 am

    I love chocolate souffle. Then again I love anything with chocolate.

  7. #
    7
    becksterslaboratory — July 26, 2011 at 4:07 am

    YUM! Sounds like a cool book : )

    My favorite chocolate treat is my mom’s famous chocolate crackle cookies!

  8. #
    8
    Tiffany — July 27, 2011 at 4:13 pm

    my favorite chocolate treat is brownies. i like it simple!

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