Shortbread Cookies

Shortbread Cookies are a classic cookie that is often overlooked. I was always the weird one who ordered a box of shortbread cookies while others were ordering caramel delights and thin mints. I had no idea making Shortbread Cookies was so easy. Three simple ingredients come together in just a few minutes. You could be enjoying a Shortbread Cookie about 20 minutes after you print this recipe.

My sister thought these would be better with some sprinkles on them. In fact, she rolled some of her Snickerdoodles in sparkly sprinkles and we dubbed them Sparkledoodles. But I digress. I do agree that these could be made even more festive by rolling the edges in some sprinkles.

Two Years Ago: Goat Cheese and Tomato Tarts and S’mores Cookie Bars
Three Years Ago: Black Bean Cakes

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Shortbread Cookies

Yield: 3 dozen cookies

Ingredients:

1 cup butter, softened
1/2 cup powdered sugar
2 cups flour

Directions:

Cream butter and powdered sugar. Add flour gradually and stir, eventually working with hands.

Form into balls and place on a cookie sheet. Flatten with a cookie press, fork, or bottom of a glass.

Bake at 350 for 15 minutes or until just slightly browned at edges.

Recipe from Me Likey Food

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12 Responses to “Snickerdoodle Cheesecake Bars”

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    1
    Eva @ Eva Bakes — May 29, 2013 at 10:31 am

    What a great flavor combination! And now I’m officially hungry.

    • beantownbaker — May 29th, 2013 @ 11:45 am

      Ha – sorry to make you hungry! We all REALLY enjoyed these. I like snickerdoodles enough, but these were just awesome.

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    Jocelyn (Grandbaby Cakes) — May 29, 2013 at 11:37 am

    These are so genius! I love snickerdoodles but combined with cheesecake, its even better!

    • beantownbaker — May 29th, 2013 @ 11:45 am

      You should definitely make these, they’re as delicious as they look!

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    tracy {pale yellow} — May 29, 2013 at 5:39 pm

    Love the “random” dollops of cookie on top. They look like mini cookies. Snickerdoodles are the best, I love the way you’ve made them shine in this cheesecake!

    • beantownbaker — May 29th, 2013 @ 6:45 pm

      Ha, I tried to make them random, but I pretty much failed at it 😉

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    Sasha (The Procrastobaker) — May 30, 2013 at 3:43 am

    I havn’t baked anything sweet for a lonnnggg time now (been living in a campervan and now I have an oven once more been on a bread baking / savoury kick) but Ive been looking for THAT recipe to get me back into sweets. I think this is it! I tried snickerdoodles once and looovvedd them, yours look so so pretty, I cant wait!

    • beantownbaker — May 30th, 2013 @ 9:12 am

      I think this would be the perfect recipe to get you back into baking sweets!

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    Nutmeg Nanny — June 3, 2013 at 9:46 pm

    This looks wonderful 🙂 I love snickerdoodles alone, so I imagine this cheesecake tastes heavenly!

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    Shannon — June 6, 2013 at 12:17 pm

    oh boy, you may have outdone yourself with this one 🙂 sounds like it was the perfect treat for your sister and her husband!!

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    Beth — July 14, 2013 at 7:31 am

    daughter came over last night and she lovveessss Snicker Doodle so I made this…she took the whole dish home…that is how much she enjoyed it…it tasted just like snickerdoodle ..I love your recipes…keep them coming…

    • beantownbaker — July 14th, 2013 @ 4:18 pm

      Thanks 🙂 So glad your daughter enjoyed them. My snickerdoodle loving sister sure enjoyed them as well…

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