Shortbread Cookies
Shortbread Cookies are a classic cookie that is often overlooked. I was always the weird one who ordered a box of shortbread cookies while others were ordering caramel delights and thin mints. I had no idea making Shortbread Cookies was so easy. Three simple ingredients come together in just a few minutes. You could be enjoying a Shortbread Cookie about 20 minutes after you print this recipe.
My sister thought these would be better with some sprinkles on them. In fact, she rolled some of her Snickerdoodles in sparkly sprinkles and we dubbed them Sparkledoodles. But I digress. I do agree that these could be made even more festive by rolling the edges in some sprinkles.
Two Years Ago: Goat Cheese and Tomato Tarts and S’mores Cookie Bars
Three Years Ago: Black Bean Cakes
Shortbread Cookies
Yield: 3 dozen cookies
Ingredients:
1 cup butter, softened
1/2 cup powdered sugar
2 cups flour
Directions:
Cream butter and powdered sugar. Add flour gradually and stir, eventually working with hands.
Form into balls and place on a cookie sheet. Flatten with a cookie press, fork, or bottom of a glass.
Bake at 350 for 15 minutes or until just slightly browned at edges.
Recipe from Me Likey Food
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
Yay! You’ve had a delicious 12 days of cookies and I’m so glad I got to follow along. So many wonderful treats that I feel like I’m armed for next year! Here’s wishing you a Merry Christmas! 🙂
Congratulations on finishing your 12 cookies! I know it wasn’t easy. I felt like I was constantly baking and eating cookies for 2 weeks straight when I made mine. My co-workers were very happy though. I thought this was a lot of fun and I hope to do it again next year (if my husband lets me. lol). I need to plan earlier on what cookies I want to make too.
Merry Christmas!
I really enjoyed your 12 days of cookies. I am saving your list to add to my baking next year.
PS – I tagged you!