Hey guys – today I’m doing a guest post over at Blog is the New Black. Be sure to head over there to get the details on this Nectarine Blueberry Cobbler.
One Year Ago: Chicken Parmesan Burgers, and Black Bean Burgers
Two Years Ago: Chocolate Cupcakes with Chocolate Ganache, Cinnamon Roll Cupcakes with Cream Cheese Frosting, and Caramel Almond Chocolate Cupcakes
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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That sorbet is seriously calling my name. I adore peach sorbet more than any other flavor. Well maybe it is a tie with mango but I just love it to bits!
love the addition of thyme! this sounds amazing 🙂
beantownbaker — August 4th, 2013 @ 6:48 pm
The thyme really sets this sorbet apart. Hope the PMC went well for you this weekend!
Oh my, this looks delightful 🙂 i have to eat this!!