Peach Cobbler

There some great dishes in life that can literally transport you to another time or another place. In my mind, peach cobbler is one of those dishes. I have such strong memories of eating peach cobbler in the last few weeks of summer when peaches are ripe and juicy, the air is warm and breezey, and you’re with friends or family, just enjoying the evening. Sometimes I can close my eyes and be whisked away with one bite of peach cobbler.

To learn more about this Peach Cobbler, head over to Cooking New England for the full post and recipe.

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3 Responses to “Hummingbird Cupcakes with Pineapple Flowers”

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    Paula — May 3, 2011 at 2:51 pm

    So unique and so very pretty!

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    Sara — May 3, 2011 at 4:11 pm

    Great to see another Boston area baker! I’ll definitely be stopping by in the future.

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    3
    Alicia — May 3, 2011 at 11:20 pm

    These are such pretty cupcakes! And so creative!!

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