More Harry Potter Cupcakes (Including Golden Snitch Cupcakes)
For these Harry Potter cupcakes, I used the same template that I used a couple years ago, seen here. They were such a success last time, I figured I should make them again. Seriously, how cute are these cupcakes?
For the lightening bolts, I mixed some yellow and gold sanding sugar together and sprinkled it on top of white candy melts. I realized that actually a yellow lightening bolt doesn’t make a whole lot of sense in the context of Harry Potter. His lightening bolt is a scar, so it’s clearly not yellow… oh well!
The glasses are made of chocolate candy melts piped on top of a stencil covered with wax paper. They were a bit fragile when removed from the wax paper.
The HP logo was created by downloading a Harry Potter font to make a template. I made the HP the appropriate size, then made the mirror image of them. So when I was making them on the waxed paper, they were backwards. Then I put the yellow candy circle over the letters and when they set up, the HP was readable.
For the golden snitch cupcakes, I just frosted the chocolate cupcake and plopped one of the leftover golden snitches from the golden snitch cake pops I made the other day.
I am taking these cupcakes to a friend’s house tomorrow night. The group of eight of us that are going to the midnight showing of Harry Potter and the Deathly Hallows Part II are meeting up to watch Part I prior to heading out to the movie theatre. I might even whip up some butterbeer for everyone to enjoy!
One Year Ago: Osso Bucco Style Chicken
Three Years Ago: Red, White, and Blue No-Bake Frozen Cupcakes
No real recipe here. Just bake up your favorite cupcakes and frost with your favorite frosting.
Then make candy decorations with some candy melts. I like to tape my template to the counter, then tape a piece of wax paper on top of that. Then I use a piping bag to create my decorations. For the HP logo, I used a toothpick to get the chocolate into the details of the letters.












I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






This is a great post and I love that you and your sister made these together! You know its a favorite when you can make a recipe from memory! Thanks for participating 🙂
Awesome bars! You and your sister sound like me and my sister, so I loved this post extra for that. Great submission, thanks for participating.
Yum, these look SO good! And fairly easy – I will be making them soon!
Love the story that goes with these 🙂 family recipes are the best!
OH YUM!! Those look so freakign gooooood!!
Those look great!!!!!!!!!! MMmmmmm
I suppose if you were fond of chocolate they would be the best dang thing. I’d like the blonde version of this instead. 🙂
You almost make me wish I had a sister instead of six brothers, almost. 🙂
~ingrid
oh my neighbor makes these and they are SO good! Mmmm I’m wishing I had one right about now, thanks for sharing the recipe!
(also glad you enjoyed the taquitos!)
whoa, a whole pack of caramels? this sounds amazing
Oh.my.gosh! I bet these really are the best dang thing ever! I can’t wait to make these to bring to work!
I wonder if these can be made with a plain chocolate cake mix since I don’t have a german chocolate one on hand.
I would think any chocolate cake mix would work
These are close to the Pioneer Woman’s Knock You Naked Brownies except for the frosting. Thank goodness chocolate and caramel are legal!