Monday, July 11, 2011
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Golden Snitch Cake Pops

If you know me in real life, you know I’m a HUGE fan of Harry Potter. Some might call it obsessed, but I don’t think I take it that far… I do get very excited when the new movies come out in the theatre or on DVD. Earlier in the year, when Deathly Hallows Part I came out on DVD, I think we watched it three times that first weekend.

Btw, did anyone else watch the Harry Potter weekend on ABC Family this weekend? They showed a couple scenes from the new movie! Hubby claims that he’s just along for the ride, but I think he enjoys HP almost as much as I do. If only I could convince him that we need to go to the Wizarding World of Harry Potter… Maybe next year.

Now that you all fully appreciate my love of all things Harry Potter, let’s get on to the treats. I am usually able to wrangle a few of my friends to tag along to the midnight showing of the movies when they come out. I bribe them with the promise of treats and it usually works. I decided to use up some frozen cupcake pieces from my freezer (I save the cones from cupcakes when I use the cone method) and make some cake pops.

I used some leftover chocolate cream cheese frosting that I had in the fridge to bind the balls together. Then I used yellow Wilton candy melts to dip them and make the wings for my snitches. I followed the instructions listed here for making the wings then used some melted yellow candy melts to attach them to the cake pop. Be sure to check back tomorrow for another Harry Potter treat.

One Year Ago: Chicken Gyros
Two Years Ago: Buttermilk Cupcakes with Chocolate Swiss Meringue Buttercream

Dessert, Other
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23 Responses to “Banana Split Cupcake”

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    1
    stephchows — September 15, 2009 at 12:47 pm

    Great cupcake hero entry!!! yum!

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    oneordinaryday — September 15, 2009 at 2:04 pm

    You’re right – it’s a freaking cute cupcake! I especially love that frosting and how you got it to look like a scoop of ice cream. Nicely done!
    This is my first CH and I can’t wait till the voting begins! : )

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    Amanda — September 15, 2009 at 2:49 pm

    Wow, what a yummy looking cupcake! Great idea!

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    oneparticularkitchen — September 15, 2009 at 4:14 pm

    This is ADORABLE!! I love it!

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    Xiaolu — September 15, 2009 at 5:08 pm

    Gorgeous cupcake, Jen! I love how the cherry stands out. How do you get that black background if you don’t mind me asking? I’m pretty new to this food photography thing 8)

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    Amy Kingman — September 15, 2009 at 5:41 pm

    Yummmm!!!!!

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    Jen — September 15, 2009 at 5:51 pm

    Xiaolu – It’s actually just my black table. I’ve also had luck using a plain black piece of construction paper (most of my backgrounds are the 12×12 scrap-booking papers) or a black towel to get the background all black.

    Here is an example using paper, and one using a towel.

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    Xiaolu — September 15, 2009 at 5:59 pm

    Thanks! That’s really helpful.

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    Joanna — September 15, 2009 at 8:28 pm

    Yum! Great idea 🙂

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    Stephanie Wagner — September 15, 2009 at 10:44 pm

    Awesome idea!

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    bcallegra — September 16, 2009 at 2:04 am

    Very creative and it looks great!

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    The Novice Chef — September 16, 2009 at 3:15 am

    What a cute idea! I love it!! And I know my nieces would be in love!

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    nutmegnanny — September 16, 2009 at 3:33 am

    Great idea…they look delicious!

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    jesstyler — September 16, 2009 at 4:08 am

    holy deliciousness! I NEED one of those! 🙂

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    Kerstin — September 16, 2009 at 4:48 am

    How creative, I love them! So cute and tasty with that cherry on top!

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    Ingrid — September 16, 2009 at 3:14 pm

    Very cute looking! I like your idea.
    ~ingrid

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    lifeoftheparty — September 16, 2009 at 7:25 pm

    These cupcakes are pure genius… you’ve definitely got my vote!

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    Jigginjessica — September 17, 2009 at 12:34 am

    Cute idea! What a great entry!

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    thegreatpantryraid — September 17, 2009 at 7:37 pm

    Wow – super cute! A lot of work, I’m sure, but such a big payoff! Great job!

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    Kami — September 17, 2009 at 8:32 pm

    So stinkin’ cute!

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    Caroline — September 19, 2009 at 6:23 am

    Very cute, indeed and loving the pineapple in the frosting. I can just imagine how delicious this would taste. What a great idea.

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    Keiara Wells — September 19, 2009 at 5:57 pm

    MMM, it looks fantastic! I’ll have to try this one 🙂 xox

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    Sweet and Savory — October 15, 2009 at 5:55 am

    These cupcakes are precious besides, I am sure, being delicious. What a great idea.

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