Week of Butternut Squash Recap

I really enjoyed this week’s featured ingredient. I hope you did too! And for those of you who don’t like butternut squash (*ahem* Katie), maybe you’ll be inspired to give it another shot. Here’s a recap of what I made this week.

I kicked things off with some Caramelized Butternut Squash.

Next, I made some Butternut Squash, Goat Cheese, and Lentil Salad.

Wednesday I Wrapped Butternut Squash with Bacon – YUM!

Then I featured a recipe that Hubby and I enjoy on a regular basis, Butternut Squash Lasagna Rolls.

And last, but definitely not least, were the Spiced Butternut Squash Cupcakes.

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2 Responses to “Week of Butternut Squash Recap”

  1. #
    Nutmeg Nanny — November 20, 2010 at 6:14 pm

    I loved all your recipes! Your “week of” events are always so much fun 🙂

  2. #
    Kerstin — November 21, 2010 at 10:09 pm

    I’d love to try all of these! Butternut squash is one of my favorites 🙂

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