Week of Cupcakes Recap


Well I hope you enjoyed my Week of Cupcakes. I’m hoping to do this again sometime featuring various foods and/or ingredients. Let’s see what I made this week.

I started the week with some Chocolate Chocolate Cupcakes from Martha Stewart. You really can’t go wrong with chocolate-chocolate.

Next came the “is it a dessert or a breakfast?” Cinnamon Roll Cupcake with Cream Cheese Frosting. I will definitely be making these again!

Midweek brought the Caramel Almond Chocolate Cupcakes – the filling in these cupcakes is so good, I found myself eating it with a spoon!

For a unique twist on a cupcake, I whipped up some Strawberry Peach Basil Cupcakes that were quite heavenly.

And lastly, I made some Pink Lemonade Cupcakes.

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2 Responses to “Week of Butternut Squash Recap”

  1. #
    1
    Nutmeg Nanny — November 20, 2010 at 6:14 pm

    I loved all your recipes! Your “week of” events are always so much fun 🙂

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    2
    Kerstin — November 21, 2010 at 10:09 pm

    I’d love to try all of these! Butternut squash is one of my favorites 🙂

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