Recap of Last Year’s “Other” Desserts

Some desserts don’t fall into a major category, so I label them Other. Eventually, I’ll update my labels and create a Cake and Pie label, but until then, here’s my Top 5 list of “Other” desserts.

This Cinnamon Roll Monkey Bread was a concoction I dreamed up for a Bundt-Off. Yes, I have crazy friends, and yes, this is crazy delicious. I need to make it again…

When a special occasion popped up, I knew instantly that I wanted needed to make this Chocolate Overdose Cake. I topped it with chocolate covered strawberries to add some elegance. It was exactly what you’d expect from a layer of brownie, topped with chocolate mousse, topped with a chocolate cake layer, all overed in chocolate ganache.

When spring rolled around, I made this Lemon Raspberry Cake. It was the first time I had ever decorated a layer cake and I was pretty proud of how it turned out.

The Homemade Ding Dongs transported me back to a time of brown bagged lunches in the cafeteria of my middle school.

And I had to include Hubby’s first attempt at baking on my list. He made this Strawberry Shortcake Cake for my birthday and did a great job at it!

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4 Responses to “6 years of Cupcakes”

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    Krystal R {Mrs. Regueiro's Plate} — September 4, 2013 at 7:03 pm

    Well, I know you made the awesome Nutella cupcakes for me this past year – so that has to be the other cupcake recipe!! What a great 6 years here at BB!! Keep making those cupcakes because I’m still drooling over all of them!!

    • beantownbaker — September 5th, 2013 @ 8:58 am

      Yep, those were the other ones I made in the last year! Every time I make cupcakes, I’m reminded how great they are, they just don’t excite me like they used to so I don’t think to make them. It could have something to do with my obsession with ice cream this summer though…

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    Nutmeg Nanny — September 8, 2013 at 10:08 am

    I love all of your cupcakes, they are so pretty and the perfect flavors 🙂

    • beantownbaker — September 8th, 2013 @ 5:40 pm

      Thanks! 🙂

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