Recap of Last Year’s “Other” Desserts

Some desserts don’t fall into a major category, so I label them Other. Eventually, I’ll update my labels and create a Cake and Pie label, but until then, here’s my Top 5 list of “Other” desserts.

This Cinnamon Roll Monkey Bread was a concoction I dreamed up for a Bundt-Off. Yes, I have crazy friends, and yes, this is crazy delicious. I need to make it again…

When a special occasion popped up, I knew instantly that I wanted needed to make this Chocolate Overdose Cake. I topped it with chocolate covered strawberries to add some elegance. It was exactly what you’d expect from a layer of brownie, topped with chocolate mousse, topped with a chocolate cake layer, all overed in chocolate ganache.

When spring rolled around, I made this Lemon Raspberry Cake. It was the first time I had ever decorated a layer cake and I was pretty proud of how it turned out.

The Homemade Ding Dongs transported me back to a time of brown bagged lunches in the cafeteria of my middle school.

And I had to include Hubby’s first attempt at baking on my list. He made this Strawberry Shortcake Cake for my birthday and did a great job at it!

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2 Responses to “6 Years of Main Meals”

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    Carole — September 3, 2013 at 2:37 pm

    Hi Jen, just popped over to let you know that your link to Food on Friday: Cakes was featured in my Need Some Inspiration? Series on Carole’s Chatter today. Cheers

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    Nutmeg Nanny — September 12, 2013 at 2:42 pm

    Crockpot pulled pork is look very tempting right now 🙂 YUM!!

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