Week of Burgers Recap
It was another successful themed week here on Beantown Baker. As summer begins to wrap up, I hope you found some inspiration this week for the classic summertime meal.
I kicked off the week with an amazing Salmon Burger.
Next I featured a Chicken Parm Burger.
On Wednesday, I went vegetarian for the Black Bean Burger.
I dressed up a turkey burger for the California Turkey Burger.
And lastly, I made the Burger of the Gods.
And don’t forget about the Hamburger Buns I made just before Burger Week.












I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 






Yay for strawberries – everything looks so tasty! I always end up eating strawberries before I have the chance to do anything with them – I think I just need to buy more 🙂
And I hope you have a wonderful time at the walk!