Salmon Burgers
I promised the other day that I’d share some recipes to fill those homemade hamburger buns. So this week I will be featuring a week of burger recipes! All sorts of patty-shaped-proteins to be served on a bun.
To kick things off, I’m going to feature the BEST salmon burger I’ve ever had. Literally the best. If this is the only recipe you make from my week of burgers, you’ll be a happy camper.
The burger combines some fillet of salmon with smoked salmon and a few other ingredients. The saltiness from the smoked salmon gives a great depth to this burger. It doesn’t need a bunch of fancy condiments or toppings because this patty is downright tasty.
I got 3 patties out of the recipe and had one leftover the next day for lunch. I ate it over a salad of spinach and tomato which was another great way to eat this guy.
The recipe comes from the little tear out booklet in the June issue of Food Network Magazine. I’ve only tried a few recipes from FNM, but I’ve enjoyed them all so far.
Salmon Burgers
Yield: 3
Ingredients:
1 lb wild salmon, diced
4 scallions
1/4 cup breadcrumbs
4 oz smoked salmon, chopped
Toppings:
fresh spinach
mayo mixed with yellow mustard
Directions:
In the food processor, puree half of the diced salmon with scallions.
In a medium bowl, combine the pureed mixture with the remaining diced salmon, breadcrumbs, and smoked salmon.
Shape into 3 patties. Make an indentation in the center.
Heat a cast-iron skillet over medium-high heat. Sprinkle skillet with salt. Cook the patties for 4-5 minutes per side. Serve on sesame buns with spinach and mayonnaise mixed with mustard.
Recipe from Food Network Magazine
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
I am intrigued! I like Oreos and Doritos separately, so I will have to give this popcorn a try. My three-year-old is King of Interesting Combinations, so I know I’ll have a buddy to share it with. 🙂
beantownbaker — January 30th, 2013 @ 12:12 pm
Hubby definitely kind of gave me a weird look when I was chowing down on this 😉
no way! i just posted some doritos chocolate chip cookies on my blog! love the chocolate/dorito combo! this looks super delish 🙂
beantownbaker — January 31st, 2013 @ 1:59 pm
That is crazy! I bet Doritos in cookies is amazing!
Love this idea! Definitely going to try it soon. I am also thinking Sun Chips would be an awesome part of the combination
this is weird… I like it.
beantownbaker — February 3rd, 2013 @ 9:47 pm
weird? absolutely. delicous? for sure 😉
What an interesting combo. I always did popcorn, Sourpatch Kids, and Raisinets at the movies, so I can see how this would work.
beantownbaker — February 3rd, 2013 @ 9:47 pm
Woah – now that’s an interesting combination. I like all of those things separately. I’m going to have to try them all together the next time I go to a movie.
This sounds amazing. i should admit that i am 37 weeks pregnant and have eaten a ton of oreos and doritos this pregnancy, why oh why didn’t i think to put them together!!! thank you!!!!
beantownbaker — February 3rd, 2013 @ 9:46 pm
Haha, glad I gave you the idea. Hope you like them together 😉
This combination is crazy, but that just means I am going to have to go home and try it. This could totally hit the spot I am sure 🙂
beantownbaker — February 6th, 2013 @ 11:43 am
Let me know what you think if you do try it
I happen to think this sounds perfect, and not at all strange. But i’m the girl that likes to eat dortitos inside my PB&J sandwiches, and dip french fries in milkshakes…..so to me this makes sense! I’ll have to give it a try – thanks for posting!
beantownbaker — February 7th, 2013 @ 6:20 pm
OMG I totally forgot about Doritos inside a PB&J!! I used to do that too. MMmmm.
OK this is totally weird, but I would totally eat it. Talk about a junk food dream!
beantownbaker — February 7th, 2013 @ 6:18 pm
It’s totally a junk food dream 🙂