Candied Vanilla Pecans
You know how they say you should bake fresh cookies before an open house so that your house will smell more enticing to potential buyers? I’m going to go ahead and claim that instead of cookies, you should make these Candied Vanilla Pecans. My house smelled AMAZING last night when I made these. They bake for an entire hour, so the wonderful sweet vanilla scent lingers for a good while. I honestly didn’t want to go to bed and miss any of the awesome smelling air in our place.
The pecans were still warm when I went to bed so I didn’t get to try them until today. Let me tell you, they taste better than they smell. This recipe is amazing. If you’re looking for a last minute holiday gift to make or even a snack to take to a holiday potluck, definitely give this simple recipe a shot.
One Year Ago: Toffee Pecan Cookies
Two Years Ago: Pecan Pie
Four Years Ago: Squash Bisque
Candied Vanilla Pecans
Ingredients:
4 cups (~1 lb) pecans
1 egg white
1/2 tsp vanilla
1 Tbsp water
1 tsp cinnamon
1 heaping tsp sea salt
3/4 cup vanilla sugar (If you don’t have vanilla sugar, substitute regular sugar and increase the vanilla extract to 1 tsp)
Directions:
Preheat your oven to 250 and line a large baking sheet with parchment paper.
Mix together the sugar, cinnamon and sea salt.
In a large bowl combine the egg white, vanilla and water. Beat the egg until it’s light and frothy. Stir in the pecans and mix well. Pour in the sugar mixture and stir until all the pecans are coated.
Dump the mixture onto your large baking sheet and spread the nuts out evenly.
Bake about 1 hour making sure to stir every 15 minutes and break up any large clumps.
Cool completely on the baking sheet on a wire cooling rack.
Recipe from Miss Lemonie
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
WOW total sugar coma! I love that it’s a PB cookie with a whole PB cup put into it!! Such a fun idea 🙂
and peanut butter
and chocolate
and aMrshmallows
süpppppeer 🙂
Considering it’s not even 10am and I’ve just polished off my 4th cheesecake brownie, I’d better stay as far away from these cookies as possible. They look phenomenal.
Looks good. I bet they’d be super festive looking with the holiday m&ms.
Happy Friday!
~ingrid
These look sugary and delicious 🙂 I tend to find mini M&M’s either in the check out lane or at Christmas I find them over where they have little stocking stuffer candy.
I have the sugar shakes just thinking about these 🙂 They are waaaay too cute!
I’d love that sugar party in my mouth…wow!
My kiddos would be all over this. All that candy PLUS a cookie?! They’d love it! LOL
Oh – the mini m&ms? I can usu. only find them in the check-out aisles in the small tubes. I haven’t seen them in bags in a long time.
I’ll have to look up by the checkout next time I need mini M&Ms. I was definitely looking for a bag…
OMG your pictures are TDF
The only place I can find M&M minis now is in the bulk candy aisle. I haven’t seen them in any sort of packaging in ages.
“super sugar overload cookies” sound good to me! 🙂 Thanks for linking!
Very Clever!
Wow those look great, I’ll have to try them. I love your photography!
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