I know I said I wasn’t going to do any fall baking until October. But then Hubby and I went apple picking. And then Brandy over at Nutmeg Nanny asked for a guest post. So… I made an exception and here we are with this Apple Crisp Pie. For the full recipe, be sure to go check out the post here.
Two Years Ago: Pumpkin Spice Cheesecake Brownies
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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Best of the Best!
Easy and delicious recipe, thanks you very much for also put the measures in grams Jejeje 🙂
I think I’ll keep this recipe forever, I’m so pleased, every bite is so tasteful hmmmm. Heavenly!!!
Thank you so much for “baking” me happy. ♀️
XOXO,
Ody