Week of Burgers Recap

It was another successful themed week here on Beantown Baker. As summer begins to wrap up, I hope you found some inspiration this week for the classic summertime meal.

I kicked off the week with an amazing Salmon Burger.

Next I featured a Chicken Parm Burger.

On Wednesday, I went vegetarian for the Black Bean Burger.

I dressed up a turkey burger for the California Turkey Burger.

And lastly, I made the Burger of the Gods.

And don’t forget about the Hamburger Buns I made just before Burger Week.

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2 Responses to “Week of Butternut Squash Recap”

  1. #
    Nutmeg Nanny — November 20, 2010 at 6:14 pm

    I loved all your recipes! Your “week of” events are always so much fun 🙂

  2. #
    Kerstin — November 21, 2010 at 10:09 pm

    I’d love to try all of these! Butternut squash is one of my favorites 🙂

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