Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.
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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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These look fabulous! What a creative twist on tiramisu!
Ohmygosh. GMTA! I made mine with coffee, liquor and cocoa too! HAHA. Mmmm… I love tiramisui. I’ll have to star this to try soon.
/Clara
Does the ganache harden enough for these to be eaten out of hand or do they require a plate and a fork?