Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.
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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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Isn’t it the BEST feeling when your husband says they love something?? Especially when you make things all the time.
I am a huge fan of blueberry muffins but adding peach might be a new twist on an old favorite. Looks great!
Ooh, blueberry peach in a muffin? YUM!
OOOh, that sounds great! I always make blueberry muffins-we all love them and recently made my first (!) peach pie! I can just imagine how good that must be!
~Nancy
This isn’t a combination I would think of! Looks yummy!
Blueberry and Peach? How Cool!? I love to find different combinations that are not the every day norm! Thanks for sharing this one!!
Wow that looks delish! I actually have some peach jam I need to finish up myself. Is it really tender enough without any butter or oil?
Yes Xiaolu – They’re very tender and moist
Yum! Peach and blueberry are great together! I bet my husband would like these too.
You are SO great with flavor combinations!! I LOVE this idea!! I’m glad you liked the recipe, but I’m sure the AMAZZING part of them came from your awesome personal twist! YUM!
What great end-of-the-summer flavors!
These muffins are perfect for summer. They sound delicious:)
Those look great 🙂 Now I want blueberry muffins… LOL