Chocolate Covered Strawberries

Wednesday, January 27, 2010

Chocolate Covered Strawberries

Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.

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Don’t forget – I’m offering a chance to win a cute tote if you donate $5 or more to my Avon Walk by the end of January. See details here.

Dessert, Other

8 comments »

10 Responses to “Double Chocolate Brownie Roll Out Cookies”

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Carrie — March 16, 2009 at 5:51 pm

Those are SOOOOO cute!
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Jenn — March 16, 2009 at 6:33 pm

You did such a good job decorating these!!!
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Colleen — March 16, 2009 at 6:41 pm

So cute! I love the little pots of gold!
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Katie — March 16, 2009 at 6:52 pm

The cookies are all SOOOOOO cute! I seriously love them! btw -thanks for the hsout out. You are too sweet. I’m so glad it could help. They look fantastic!
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Erin — March 16, 2009 at 9:47 pm

I love the Pot’O Gold. And I’ve been eyeing that brownie rollout recipe myself to make something special for a friend’s birthday!
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Jen — March 16, 2009 at 9:50 pm

They’re so good. You should definitely make them. I would also recommend not rolling them too thin. The thicker ones are much better. I wish mine had been about twice as thick as they were. Guess I’ll just have to make them again!
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Stephanie Wagner — March 18, 2009 at 12:04 am

These are too cute! You must have a steady hand for the detail around those clovers. Nice job!
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Suzy — March 18, 2009 at 1:38 am

So cute, love the pot of gold! You put in a lot of work for sure.
Thanks for sharing!
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Kerstin — March 19, 2009 at 2:59 am

I just stumbled upon your blog and I’m really enjoying it (I’m from Boston too)!

The pots of gold are adorable!
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Jeremy — June 4, 2009 at 7:49 am

I was looking for something creative and new like this. Then tried this awesome recipe . This recipe does not disappoint. It’s a snap to prepare and really tasty.