Chocolate Chip Cookie Pie

Tuesday, November 18, 2008

The second pie for my pie competition is the Chocolate Chip Cookie Pie. I saw this in Bakerella’s blog a while ago and new I needed to make it. I was shooting for best combination (pie + ice cream) with this one. Who can resist warm chocolate chip gooeyness plus vanilla bean ice cream?!?

Chocolate Chip Cookie Pie – as seen on Bakerella
1 unbaked 9-inch (4-cup volume) deep-dish pie shell – I used this recipe
2 large eggs
1/2 cup all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
3/4 cup (1 1/2 sticks) butter, softened
1 cup (6 ounces) semi-sweet chocolate morsels
1 cup chopped pecans
Serve with ice cream (optional)

Preheat oven 325 degrees F.

Beat eggs in large mixer bowl on high until foamy.

Beat in flour, granulated sugar and brown sugar. Beat in butter.

Stir in morsels and nuts and spoon into pie shell.

Bake for 55-60 minutes. Cool on wire rack. Serve warm.

Dessert, Pies and Tarts

5 comments »

7 Responses to “Mocha Brownies”

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1

Brisbane Baker — March 25, 2010 at 12:23 pm

Mmmm, brownies and frosting, how decadent!

http://www.brisbanebaker.blogspot.com
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2

Cara — March 25, 2010 at 1:16 pm

I could use that extra caffeine jolt right about now!

Are you a fan of mint & chocolate? My favorite frosted brownies that my grandma always made had a layer of mint frosting and then a chocolate glaze. But I heart coffee + chocolate too 🙂
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3

yumventures — March 25, 2010 at 1:27 pm

In that last picture the melty chocolate chip is starting at me! It looks soooo delicious! I love anything with coffee flavors, so these are right up my alley!
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4

Memória — March 25, 2010 at 7:13 pm

I already know these are good b/c you used my go-to recipe for brownies, too! haha The frosting looks perfect. I must make these soon.
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5

Valen — March 25, 2010 at 7:15 pm

Oh boy does that look good!
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Kerstin — March 25, 2010 at 10:31 pm

Your week of brownies is such a cute idea! This is my favorite so far – the frosting just takes them over the top!
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penniesonaplatter — March 26, 2010 at 2:19 am

I have to admit that I just love boxed brownies, but now the photo of these want me to try making them from scratch again!