Peanut Butter Chocolate Chip Muffins

Today I get to return the favor for a fellow blogger. Remember Erin from The Spiffy Cookie? She guest posted for me while I was off vacationing in Europe. Well today I’m guest posting for her while she’s off vacationing in Europe!

I made these muffins a couple months ago when my first niece entered the world. I wrapped them up individually so my brother and his wife could keep them in the freezer and just grap one for a quick snack.

So head over to The Spiffy Cookie to get the recipe and see the rest of the post!

One Year Ago: Lemon Pound Cake with Strawberries
Two Years Ago: Dark Chocolate Frosting
Four Years Ago: Pina Colada Cupcakes

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2 Responses to “Chocolate Root Beer Bundt Cake”

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    1
    Hien — May 20, 2013 at 2:45 pm

    I have made this before, and while it turned out great, there was little root beer flavor. I am going to try this again tonight and add a little bit of root beer extract to see if it makes a difference.

  2. #
    2
    bodybuildingcourse4u.com — November 30, 2013 at 4:03 pm

    Kudos|

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