Happy Inauguration Day!

Click here to make your own Obama icon picture.

No matter what your political views, you have to admit that today is a historic day in America. I made some festive cupcakes to celebrate the day. No new recipes here. I followed the yellow cake and chocolate frosting recipes that I used when I sent cupcakes to some friends and family members last year.

I also made these festive funfetti by adding a tablespoon each of red and blue sprinkles to the batter before baking them.

    Pin It

6 Responses to “Brownies with Raspberry Frosting”

  1. #
    1
    Tina @ Tina's Chic Corner — October 5, 2013 at 8:49 pm

    Go pink! Can’t go wrong with a fudgy brownie topped with pretty frosting. So pretty and yummy. 🙂

    • beantownbaker — October 6th, 2013 @ 8:13 pm

      Go pink is right!!

  2. #
    2
    Dina — October 6, 2013 at 9:49 am

    they look so yummy!

  3. #
    3
    ErinsFoodFiles — October 8, 2013 at 12:38 pm

    This looks super delicious! And a great twist on the typical chocolate or caramel pairing with brownies.

  4. #
    4
    Nutmeg Nanny — October 8, 2013 at 8:26 pm

    Wow, these look so delicious and beautiful too!!

  5. #
    5
    Shannon — October 20, 2013 at 5:15 pm

    that raspberry frosting sounds absolutely wonderful!! the more the merrier 🙂

Leave a Comment