Tate's Bakeshop Giveaway | Beantown Baker

Monday, December 13, 2010

Tate’s Bakeshop Giveaway

Have you guys heard of Tate’s Bakeshop? They’ve been featured in the Wall Street Journal, New York Times, Washington Post and others as well. They sell cookies, cakes, brownies, and bars to anyone, including international addresses!

Tate’s contact me to see if I would like to try some of their cookies and their cookbook (did you see the Pecan Toffee Cookies I made from it? They’re awesome.) Hubby and I tried the cookies out once they arrived. I’m not a huge fan of crispy cookies. Never have been. But Hubby, on the other hand, loves crispy cookies. He really enjoyed these cookies. We both agreed that they really taste homemade. And they look homemade too!

Tate’s is offering a giveaway to one lucky reader with the same package they sent me – three packages of cookies, Chocolate Chip, Oatmeal Raisin, and White Chocolate Macadamia Nut, plus a Tate’s Bakeshop Cookbook.

Here are the rules:
– Leave a comment telling me whether you’re a crispy cookie or chewy cookie person
– For an additional entry, “Like” Tate’s on Facebook and come back here and leave another comment
– All entries must be posted by midnight (EST) on Thursday, December 16.

And there’s more!! You can get 15% off any tatesbakeshop.com purchase from now through December 31st by using the discount code “cookie” at checkout.

Good Luck!

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130 comments »

23 Responses to “Peanut Butter and Co Giveaway”

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1

PowerCakes — January 3, 2012 at 5:07 am

On a daily basis I eat oats, chia seeds, coconut oil, and protein powder! I call it a power breakfast! 😉
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2

PowerCakes — January 3, 2012 at 5:09 am

Tweeted it! @powercakes
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3

Betsy — January 3, 2012 at 5:10 am

I tweeted! @dancerkitchen
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4

Erin D. — January 3, 2012 at 5:15 am

I have a bagel During my work commute, but I’m a cereal girl on the weekends. 🙂

I’m kteerin@yahoo.com, btw. Thanks!
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5

Jason — January 3, 2012 at 9:16 am

I eat oatmeal made with almond milk, 1tbsp peanut butter, 1tsp chia seed, 1tsp flax meal, 1tsp wheat germ and a sliced banana. Oh and of course coffee (decaf after the workout)
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6

Jason — January 3, 2012 at 9:19 am

I tweeted the statement out from @cooktraineatrce

Thank you for hosting.
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Anne — January 3, 2012 at 9:50 am

I typically eat milk and cereal.
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Katrina {In Katrina's Kitchen} — January 3, 2012 at 10:45 am

I’m a cereal girl 🙂 I really want to try the white chocolate one. Our local store carries them all except that one.
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Katrina {In Katrina's Kitchen} — January 3, 2012 at 10:46 am

I tweeted! @katrinaskitchen
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10

Kayleigh — January 3, 2012 at 12:26 pm

For breakfast I usually have oatmeal and peanut butter! I love peanut butter 😉
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11

Matteson@ Healthy High Schooler — January 3, 2012 at 12:43 pm

I always eat oatmeal with granola and a spoonful of nut butter on top! 🙂
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Matteson@ Healthy High Schooler — January 3, 2012 at 12:51 pm

I tweeted! @HealthyHS
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13

Kattreena — January 3, 2012 at 1:55 pm

Hi! My name is Kattreena! On a daily basis, I eat oatmeal for breakfast! I love adding a banana, blueberries, honey, and chopped walnuts! Recently I’ve begun adding flaxseed and chia seeds! Delicious and super healthy!
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14

Brooke — January 3, 2012 at 2:58 pm

I typically eat a Bagel-ful or oatmeal with pumpkin added in.
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15

Kelly @ Cupcake Kelly's — January 3, 2012 at 4:45 pm

I eat oatmeal with a scoop of granola and a spoonful of peanut butter & co 🙂
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16

Kelly @ Cupcake Kelly's — January 3, 2012 at 4:46 pm

I tweeted! @cupcakekellys
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17

Eva @ Eva Bakes — January 3, 2012 at 5:57 pm

I am boring and have an English muffin with jam and a banana everyday. I drink a glass of soy milk too.
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jean — January 3, 2012 at 6:01 pm

I normally have a smoothie or pumpkin oatmeal. I love their peanut butter!
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19

Jenny — January 3, 2012 at 6:53 pm

An Apple!
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20

Carrie — January 3, 2012 at 8:24 pm

I change my breakfast daily.
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21

Heather — January 4, 2012 at 12:52 am

Probably hard boiled eggs, fruit or yogurt. I change it up here and there.
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22

The Rookie Baker — January 4, 2012 at 1:21 am

I don’t eat breakfast that often, but when I do, I go for scrambled eggs with toast.
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Teri B — January 4, 2012 at 3:10 am

Bacon the weekend. Greek Yogurt during the week.