Boston Cupcake Camp is Coming!!

You all know how much I love cupcakes. They’re part of the reason I even started my blog. So, I’m very excited to announce that CupcakeCamp is coming to Boston!

CupcakeCamp Boston
April 15, 2010 7:00 PM
PA’s Lounge in Union Square, Somerville

If you haven’t heard of CupcakeCamp, it’s basically just a gathering of people who love cupcakes. I’m helping to organize this event and I can’t wait!

Admission is free (although I do expect there might be a line) and everyone is encouraged to bring cupcakes to share or just come and enjoy some FREE CUPCAKES! We’ve been in touch with some local bakeries who will be providing cupcakes as well as local bakers, like myself.

If you’re interested in attending (and I really hope you all are), please check out the CupcakeCamp Boston blog. You can RSVP on the Facebook fan page and if you’re interested in bringing cupcakes, please register here.

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6 Responses to “Dairy Free Vanilla Bean Ice Cream”

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    Eva @ Eva Bakes — May 13, 2013 at 9:03 am

    Very cool (pun intended)! I’ll have to bookmark this recipe in case I have some friends who can’t consume dairy.

    • beantownbaker — May 13th, 2013 @ 9:56 am

      Coconut milk is definitely my friend when it comes to dairy free ice cream!

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    Shannon — May 13, 2013 at 1:01 pm

    ooh, i have never made a plain vanilla, but i do love a good quality vanilla bean 🙂 especially with coconut milk!!

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    Sues — May 13, 2013 at 7:21 pm

    I love vanilla ice cream that’s so vanilla-y that it has the little flecks in it 🙂 Heavenly!

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    Jen — May 15, 2013 at 1:33 am

    How convienent that I just paid $6 for a tiny container of dairy free ice cream and wanted to find a cheaper homemade version. Thanks for sharing this gem.

    • beantownbaker — June 10th, 2013 @ 12:54 pm

      Dairy free ice cream is definitely expensive and making it at home yields such great results! I don’t think I’ll ever go back to store bought ice cream again.

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