Superbowl Cupcakes! Go Colts! Go Saints!

As I mentioned yesterday, I made some chocolate team logos for my Superbowl cupcakes (I used this Irish Car Bomb cupcake recipe) .

I am really hoping the game is a good one. I’ll be happy whoever wins. I’m a Colts fan since I grew up in Indiana, so I’d obviously love to see the Colts win. But, I went to Purdue and love Drew Brees so I’d love to see him and the Saints win too.

I think these cupcakes turned out awesome. I forgot to color half of the frosting yellow for the Saints cupcakes, so I just sprinkled some yellow sprinkles on them instead.

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3 Responses to “Coconut Chocolate Chip Bars”

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    1
    Nutmeg Nanny — July 10, 2013 at 11:41 am

    Yum! I love coconut 🙂 this recipe is fantastic!

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    2
    A — April 5, 2014 at 2:40 pm

    Do these need to be stored in the fridge??

    • beantownbaker — April 16th, 2014 @ 5:56 pm

      They’re probably fine outside of the fridge. I tend to like my bars cold, so I put everything in the fridge.

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