Superbowl Dessert Sneak Peak

I had a lot of success making cupcake toppers out of candy melts for the Harry Potter movie over the summer that I decided to make some again for the Superbowl. I found each of the team logos online and printed out 12 of each to use as a stencil.

First I taped my stencil sheet onto the counter so it wouldn’t move. Then I put wax paper over the stencil sheet and taped it to my countertop. I was glad that the craft store I went to had dark blue candy melts. I was worried I’d have to make the horseshoes with that light blue color of candy melts.

Then I heated up some dark blue and some chocolate candy melts and started piping. My detailed piping skills aren’t the best, but I think I did a pretty good job.

I’m planning to make chocolate cupcakes with cream cheese frosting then I’ll throw these on top. The frosting on the Saints cupcakes will be colored yellow.

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4 Responses to “Chocolate Chocolate cupcakes (from Martha Stewart)”

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    1
    Katrina — August 17, 2009 at 2:26 pm

    Yum! I’m a more recent ganache (as opposed to frosting) convert! Love it!

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    2
    Ingrid — August 17, 2009 at 5:08 pm

    Oh, boy that’s chocolate overload.
    ~ingrid

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    3
    mrapalje — August 17, 2009 at 5:08 pm

    They look yummy!

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    4
    nutmegnanny — August 18, 2009 at 4:00 pm

    These look great! I love how rich and chocolaty they look…yum!

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