Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.
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Don’t forget – I’m offering a chance to win a cute tote if you donate $5 or more to my Avon Walk by the end of January. See details here.
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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And I have just been making my way through a bag of v-day M&Ms while vegging on the couch. I could have been making holiday popcorn bark!
beantownbaker — February 11th, 2013 @ 11:23 am
Haha, making your way through a bag of candy is totally acceptable when stuck indoors from a snow storm in my book! Glad to see you guys made it through Nemo ok.