Chocolate covered strawberries are so simple to make. And they make great gifts or garnishes for cakes, brownies, cupcakes etc. I wanted to share the process I used for making chocolate covered strawberries since Valentine’s Day is coming up soon.
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I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. (more)
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YUMMMY! NOW I AM HUNGRY! I wonder if you could use a ratio of real butter in the filling?
The filling recipe does use real butter as well as shortening.
did they taste good? they look amazing! i’m glad you got to spend such nice time with your sister 🙂
Love your blog. I have a huge sweet tooth. I’m from the North shore area, but live in NH now.
Good question yumventures! They were really good. The thin ones were a bit too crispy and the thicker ones were just perfect texture wise. Everyone loved these.
I saw your photo of the oreo and thought “fabulous”. Just save the recipe to try!