Chipster Topped Brownies

Now that the kitchen is up and running, I can finally make something off my top ten list.

Note: The kitchen is not 100% done, but the stove and sink are hooked up and that’s good enough for me!! And yes, I will post pictures of the kitchen soon, but I’m just too busy enjoying being able to use it at this point.

I’ve seen variations of this recipe float around the Internet for a while now. You really can’t go wrong with a brownie topped with a cookie bar. I much prefer to call them “Brookies” – it’s much easier to say than “Chipster Topped Brownies”!

When the TWD group made these, for some reason, Engineer Baker’s version just caught my eye. Maybe it was the pecans. I decided to take her advice on the ratio of brownie to cookie by making 1/4 of the brownie batter and 1/2 of the cookie batter. I also included walnuts in the brownie batter. I baked them in a 8×8 pan for 40 minutes. For the complete recipe, check out Beth’s blog (she chose this recipe for the TWD group).

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4 Responses to “PEEPs Fluffernutter Blondies”

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    1
    Coco in the Kitchen — April 13, 2014 at 11:48 pm

    SO, I never had any desire to get Peeps.
    But, after seeing these blondes of yours, I want to run out and buy out all the stores!

  2. #
    2
    Caroline {TheBarbeeHousewife} — April 16, 2014 at 11:06 am

    Who doesn’t love peeps? These look delicious!

  3. #
    3
    http://Rdlnk.Co — April 29, 2014 at 11:31 pm

    Hi! Would you mind if I share your blog with my facebook group?
    There’s a lot of people that I think would really appreciate your content.

    Please let me know. Many thanks

    • beantownbaker — May 12th, 2014 @ 4:52 pm

      Sure thing. Just please credit my blog when you do.

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