Raspberry Meringue Cookies
Hubby absolutely loved the Peppermint Chocolate Meringue cookies I made for my 12 Days of Cookies in December. We were talking about what other flavors of meringues I could make. He suggested raspberry dipped in chocolate. We both agreed that I had to make these that night. I searched the internet and came upon this recipe on Cooks.com. I decided to omit the chocolate chips and instead dip the meringues in chocolate after baking them.
Raspberry Meringue cookies – make 9 dozen3 egg whites
1/8 tsp. salt
3 1/2 tbsp. raspberry Jello (1 3 oz pkg)
3/4 c. sugar
1 tsp. vinegar
1 c. miniature chocolate chips – I omitted
Dark chocolate + vegetable oil for dipping
Beat egg whites and salt until foamy.
Add Jello and sugar gradually; beat until stiff peaks form and sugar is dissolved.
Mix in vinegar; fold in chocolate chips.
Drop from teaspoon onto ungreased cookie sheets covered with brown paper bag (I piped these into kisses onto my Silpat). Bake at 250 degrees for 25 minutes.
Turn off oven; leave cookies in oven 20 minutes longer. Let stand 5 minutes and remove.
I am Jen the Beantown Baker. Engineer by day and baking maven by night. Hubby serves as my #1 fan and official taste tester. We got hitched back in 2006. Barefoot. In the sand. With the waves crashing behind us. It was one of the best decisions we’ve ever made. 
This look sinful…but oh, so good! By the way, I like how one of the labels on this post is “anti-WW friendly.” 🙂
Well I figured if I’m going to have a WW-friendly tag, I should also have one for things that people watching their weight should stay far far away from. This is definitely one of those recipes.
Why must you torture me?! I so need to get back on track this week. Thick batter = good, thick waist does not! These sound delicious 🙂
These babies are good! I made them not long after I started blogging…oh, my gosh almost two years ago. Guess it’s time to make them again!
~ingrid
Oh yum! I have a feeling Oreos are going to be added to my shopping list.
I am posting a link to these on my blog. Everyone needs a good Oreo recipe!
These look amazing! Just put them on my “must make” list 🙂