Chocolate Marshmallow Bars (Bookmarked Recipes)

We had some friends over and I wanted to make some yummy treats. I’ve been in a big cookie and brownie/bars kick lately. This recipe has been bookmarked in my Google Reader for quite some time. (Hence the Bookmarked Recipes entry). Let me just tell you, these are AMAZING. One of our friends thought they tasted better cold, but everyone else agreed they were best at room temperature. They have a great combination of crunchy rice-krispie-treat-like topping, chewy-gooey marshmallow center and a tender brownie bottom. Oh and there’s peanut butter in one of those layers, so you get the amazing combination of chocolate and peanut butter. These are seriously amazing. You should go make some right now. I might go make some after seeing the recipe again…

Chocolate Marshmallow Bars – from yum
3/4 cup butter
1-1/2 cups sugar
3 eggs
1 tsp vanilla extract
1-1/3 cups all purpose flour
3 tbsp baking cocoa
1/2 tsp baking powder
1/2 tsp salt
4 cups miniature marshmallows

Topping:
1-1/3 cup chocolate chips
1 cup peanut butter
3 tbsp butter
2 cups crisp rice cereal

In a mixing bowl, cream butter and sugar. Add eggs and vanilla; beat until fluffy. Combine flour, cocoa, baking powder and salt; add to creamed mixture. Spread in a greased 9x 13 pan. I used a 8×8 pan so they’d be thicker and have distinct layers.

Bake at 350F for 18-25 minutes or until middle is set. Sprinkle marshmallows evenly over cake; return to oven for 2-3 minutes. Using a knife dipped in water, spread the melted marshmallows evenly over cake. Cool.

For topping, combine chocolate chips, peanut butter and butter in a small saucepan. Cook over low heat, stirring constantly, until melted and well blended. Remove from heat; stir in cereal. Immediately spread over bars. Chill.

I am submitting this to Bookmarked Recipes. Check it out.

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7 Responses to “White Chocolate Macadamia Nut Bars”

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    1
    Barefoot Belle — March 23, 2010 at 12:21 pm

    Mmmm. These look so good, and easy! Thanks for sharing.

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    2
    yumventures — March 23, 2010 at 12:59 pm

    I adore white chocolate and macadamia nuts!!! These look great, even better than the traditional cookie 🙂

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    3
    Sara — March 23, 2010 at 3:43 pm

    I’m loving this “bar” week! These look great. I love white chocolate and macadamia nuts!

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    4
    oneordinaryday — March 23, 2010 at 9:44 pm

    Sounds great. I’ve actually got a jar of macadamia nuts in the pantry too!

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    5
    Kelly — March 24, 2010 at 12:39 am

    Those definitely sound great. I love white chocolate for a change sometimes. Can’t wait to see what else bars week has in store!

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    6
    Valen — March 24, 2010 at 3:31 pm

    I love, love, love white chocolate and these look great!

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    7
    Kevin — April 9, 2010 at 1:39 am

    This is my favorite flavour combo for cookies and it would be amazing in bar form as well!

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