Tuesday, June 17, 2008
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Bell Peppers

I’m hosting Vindicate the Vegetable again and I chose Bell Peppers this week. Check it out here.

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2 Responses to “Roasted Red Pepper Hummus recipe”

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    Chris — April 29, 2008 at 2:41 am

    This looks delicious. I love each and every ingedient! And – check out that garlic! Yum (if I don’t breath on anyone….)! Thanks for your support and participation in CCC2!

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