More cheeses I can eat!!

Being lactose intolerant has been a tough adjustment for me. Ice cream is the one thing I miss most. I used to eat ice cream on a regular basis including all the crazy flavors. Another food that I miss is cheese. Things like mac & cheese or grilled cheese sandwiches are GREAT but just not for me anymore 🙁

I was browsing Trader Joe’s the other day when I cam across two varieties of sheep milk cheese. I’ve been eating goat cheese in almost everything since it doesn’t have lactose in it, but I was so excited to find two more cheeses that I can eat!!

I got so excited about the cheese that I came home and made grilled cheese sandwiches. They were delicious. The sheep’s milk Gouda is so good. I highly recommend checking them out.

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4 Responses to “Plum Rolls Recipe (Zwetschgenschnecken)”

  1. #
    Multifuncional — April 21, 2008 at 11:33 am

    Hello. This post is likeable, and your blog is very interesting, congratulations :-). I will add in my blogroll =). If possible gives a last there on my blog, it is about the Impressora e Multifuncional, I hope you enjoy. The address is A hug.

  2. #
    Katie — April 21, 2008 at 11:57 am

    This look AMAZING! I LOVE plums and these look so delicious it’s crazy. I’m totally starring this recipe to use soon! Thanks!

  3. #
    Sheltie Girl — April 24, 2008 at 7:33 pm

    Jen – This looks decadently yummy. You did a fabulous job on your rolls.

    Natalie @ Gluten a Go Go

  4. #
    Maggie — April 25, 2008 at 7:33 pm

    These look so good! We had the best plums here last summer, I wish I had frozen some. I’ll have to save this recipe for when they come back in season.

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