More cheeses I can eat!!

Wednesday, April 16, 2008

Being lactose intolerant has been a tough adjustment for me. Ice cream is the one thing I miss most. I used to eat ice cream on a regular basis including all the crazy flavors. Another food that I miss is cheese. Things like mac & cheese or grilled cheese sandwiches are GREAT but just not for me anymore 🙁

I was browsing Trader Joe’s the other day when I cam across two varieties of sheep milk cheese. I’ve been eating goat cheese in almost everything since it doesn’t have lactose in it, but I was so excited to find two more cheeses that I can eat!!

I got so excited about the cheese that I came home and made grilled cheese sandwiches. They were delicious. The sheep’s milk Gouda is so good. I highly recommend checking them out.

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13 comments »

6 Responses to “Stuffed Chicken Burgers”

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Melissa — February 6, 2008 at 2:52 am

looks great!!
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MrsPresley — February 6, 2008 at 3:18 am

yum! this looks so delicious!
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Katie — February 6, 2008 at 12:13 pm

What a great idea. These looks great! Especially with the balsamic glaze.
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Linds — February 6, 2008 at 12:28 pm

Those look great! I am so glad that you liked them 🙂
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Ema — February 8, 2008 at 5:35 pm

Hi! I’m a fellow nestie and you’ve been tagged!

http://emas-edible-experiments.blogspot.com/2008/02/tag-youre-it.html
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Aadvikfoods — November 24, 2025 at 4:58 am

This is a great recipe! I love how you combine spaghetti squash with spinach, it’s such a wholesome, low-carb twist. Thanks for sharing, I’ll definitely try this in my next meal.