Mini chocolate-chocolate cupcakes with raspberry and caramel filling

Holly over at PheMomenon is hosting a Blogging For Babies event called Little Wonders. Holly is raising money for the March of Dimes March for Babies in honor of her son Cole. Read all about her story on her blog.

The requirements of the event are simply to make something small. Since you all know I love making cupcakes, I thought mini-cupcakes would be perfect. The truth is, I have supported March of Dimes for quite some time myself. My 13 year old sister was also born premature. I was 14 at the time and remember being very scared. I was so scared in fact, that when the entire family went to see her for the first time in the NICU, I refused to go.

My sister has grown into a wonderful teenager girl (is that even possible?) She’s very intellegent and likes to bake just like me. We enjoy baking together when I see her, which unfortunately, isn’t often enough. Here is the most recent picture of us taken last Christmas. Yes, she’s a tall one.

Back to the cupcakes. I used my favorite chocolate cupcake recipe with my favorite chocolate cream cheese frosting recipe (without the chili powder). I made both recipes dairy free (the caramel was not dairy free).

I usually use the cone method to fill cupcakes. I knew this wouldn’t work very well with mini-cupcakes. Instead I used a special cupcake filling tip that came with my piping bag set. It took a while to get the hang of it, but in the end it worked out fine. I filled some with leftover caramel I had and the rest with some leftover raspberry preserves. Both tasted amazing.

Definitely be sure to check out Holly’s story and support her team for the March of Babies.

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14 Responses to “Peppermint Patty Cookies”

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    Funandfearlessinbeantown — February 3, 2011 at 5:31 pm

    I love frozen Thin Mints so I totally get why these are good frozen! Looks fantastic!

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    Megan — February 3, 2011 at 5:31 pm

    Ooh… I love the sound of these. If I don’t end up making them soon, I definitely will keep them in mind for Christmas cookies!

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    Evan — February 3, 2011 at 5:40 pm

    Just when I thought there wasn’t another way to enjoy a peppermint patty, you post this. Love it! They’re definitely one of my favorite candies.

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    Kathy Day — February 3, 2011 at 5:42 pm

    I MADE HOMEMADE PEPPERMINT PATTIES WHEN I WAS LITTLE, THEY WERE A CHRISTMAS TRADITION! I REFUSE TO DO IT ANYMORE THOUGH, THE PATTIES ALWAYS FELL APART ON ME WHEN I DIPPED THEM.

    THESE COOKIES LOOK DELICIOUS. I WOULD TOTALLY BE ON BOARD WITH THAT 😀

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    Amy (SingForYourSupper) — February 3, 2011 at 5:42 pm

    Oh YUMMY! I must make these ASAP!

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    Jennifer — February 3, 2011 at 5:47 pm

    These sound AWESOME! I love peppermint patty’s.

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    Hezzi-D — February 3, 2011 at 9:06 pm

    Oh yum! Peppermint Patties are my mom’s absolute favorite! I am totally making these next time I go hojme-they even look like giant patties!

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    Just My Delicious — February 3, 2011 at 9:16 pm

    these cookies looks so tasty! I`d like to have some in front of me 🙂

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    Blog is the New BLack — February 3, 2011 at 10:23 pm

    THese look AMAZING! My bf would totally love these! 🙂

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    Bertha — February 4, 2011 at 12:05 am

    I just wanted to say that I’ve been a silent reader for a long time and you are my go to source whenever I need an impressive dessert for a party or just when I’m craving something sweet. Every single recipe has turned out amazing! Thank you!

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    Amanda L. — February 4, 2011 at 1:55 am

    These look great! My high school vice principal loved peppermint patties! heh

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    Cara — February 4, 2011 at 3:48 am

    mmm what else is in that freezer of yours? I want to come raid it!

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    Peabody — February 4, 2011 at 8:11 am

    I want! Oh my!

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    Sheila C. — December 23, 2012 at 10:23 pm

    I visited my cousin today and she had made these cookies. She shared them with us and they were the bomb! Be careful because they are highly addictive! Rich but yummy! I will be making them.

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