Vegan Cupcake class

I’ve been meaning to upload these pictures for a while. Back in February, me and a couple friends took a Vegan cupcake class from the Boston Center for Adult Education. The instructor was a vegan baker herself. There were only 6 of us in the class and apparently there are usually about 15. Our class size was great because it was so hands on. We also got to take home quite a few cupcakes that day since we had made 6 dozen!!

I don’t have the recipes of the cupcakes, but they look similar to what can be found in Vegan Cupcakes Take over The World.

We made: Blood Orange cupcakes (which came out of the oven green!) with Orange flavored buttercream. My friend Ren made these cute little oranges out of marzipan to put on top!
Then we made Chai cupcakes with a Cardamon buttercream. Some of the other girls in the class who had never piped frosting before decorated these and I think they look awesome!
And last, but DEFINITELY not least, we made chocolate cupcakes filled with raspberry preserves and ganache and topped with ganache. Yes, we put ganache INSIDE and ON TOP of the cupcake. These were my favorite. So amazing.

    Pin It

6 Responses to “Hot Fudge Sauce”

  1. #
    1
    Mayre — August 13, 2013 at 8:27 am

    Looks yummy. While I wouldn’t expect it to last long, how long will it last in the fridge?

    • beantownbaker — August 13th, 2013 @ 5:49 pm

      I’ve had a jar in my fridge for up to a month or so without any issues.

  2. #
    2
    Shannon — August 13, 2013 at 10:27 am

    oh man, that looks too easy and delicious- a dangerous combination 🙂

    • beantownbaker — August 13th, 2013 @ 5:49 pm

      Definitely a dangerous combination…

  3. #
    3
    Nutmeg Nanny — August 13, 2013 at 9:44 pm

    Oh goodness, I just love hot fudge! My ice cream isn’t complete without it 🙂 this looks perfect!

  4. #
    4
    Chris Salman — February 12, 2019 at 5:52 am

    I’m loving your recipe and gonna try it too. The dish looks yummy. Recently I have brought pita bread maker to cook pita bread at home and and that is a real game changer too. Please share more recipes like this one.

Leave a Comment