Vegan Cupcake class

I’ve been meaning to upload these pictures for a while. Back in February, me and a couple friends took a Vegan cupcake class from the Boston Center for Adult Education. The instructor was a vegan baker herself. There were only 6 of us in the class and apparently there are usually about 15. Our class size was great because it was so hands on. We also got to take home quite a few cupcakes that day since we had made 6 dozen!!

I don’t have the recipes of the cupcakes, but they look similar to what can be found in Vegan Cupcakes Take over The World.

We made: Blood Orange cupcakes (which came out of the oven green!) with Orange flavored buttercream. My friend Ren made these cute little oranges out of marzipan to put on top!
Then we made Chai cupcakes with a Cardamon buttercream. Some of the other girls in the class who had never piped frosting before decorated these and I think they look awesome!
And last, but DEFINITELY not least, we made chocolate cupcakes filled with raspberry preserves and ganache and topped with ganache. Yes, we put ganache INSIDE and ON TOP of the cupcake. These were my favorite. So amazing.

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3 Responses to “Lime Meltaway Recipe (Bookmarked Recipes)”

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    Maggie — September 22, 2008 at 3:37 pm

    These sound wonderful! I like the look of the swirled color.

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    Jen — September 23, 2008 at 4:39 pm

    Oh they’re quite tasty! The only bad thing is that they don’t taste bad for you. Ten minutes later you’ve eaten 7 of them…

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    How To Eat A Cupcake — November 29, 2008 at 4:22 pm

    Hahah I could NOT stop eating these when I made them! I’m glad you tried the recipe. 😀

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