Quick and Healthy Dinner for One

Hubby had to work late last night so I was on my own for dinner. We didn’t do our weekly meal planning and grocery shopping, so I had to throw some stuff together. I got inspiration from a recipe from Allrecipes.com. This was a great meal that literally took 5 minutes to make and kept me full all night. And it was really healthy!!


Goat Cheese / Pesto / SDT open face sandwich
2 pieces whole grain bread
1 oz Goat Cheese
~2 Tbsp pesto
Sun dried tomatoes

Preheat oven to 350. While oven is heating, assemble sandwiches.

Put a sheet of foil on a cookie sheet. Place bread on foil and spread cheese on bread. Spoon on pesto (as much or little as you like). Top with sun dried tomatoes.

Bake for 5 minutes until heated.


Quick steamed Squash
1 summer squash – cubed
1 tsp olive oil
seasoning of your choice – I used Mrs Dash chicken grilling seasoning

Put everything in a microwave bowl and heat for 60 seconds. Stir and heat 60 more seconds.

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3 Responses to “Open Faced Chicken Salad Club”

  1. #
    1
    Ally — October 11, 2007 at 2:58 am

    I love chicken salad. This is a great twist to the original!

  2. #
    2
    Brittany — October 13, 2007 at 4:45 pm

    That looks so yummy!

  3. #
    3
    Shirley — June 12, 2020 at 3:28 pm

    I made your recipe for the first time today and found it to be very good. I like it with sour cream on top. Its a Delicious recipe. Thank you for sharing with us.

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