Jealousy Chocolate Cherry Mini-Cupcakes

On the way home from work today, hubby says: “My Lean Cuisine had the best dessert in it” Talk about a slap in the face. I’m a baker, and my hubby tells me that the best dessert he’s had came out of a frozen meal?!?! The nerve of that guy! In a fit of jealousy I set out to prove him wrong and created my Jealousy Chocolate Cherry Mini-Cupcakes. Hubby did say that the cupcakes were better and even apologized for his stupidity. I kind of cheated because I didn’t have anything to make cupcakes with, but they were still good.

Jealousy Chocolate Cherry Mini-Cupcakes
Devil’s Food Cake Mix
Fresh cherries – pitted and quartered
Chocolate Frosting (I prefer the Whipped kind)

Make cake mix as directed on box. Mix in about 3/4 of the cherries.
Fill mini-cupcake pan (lined with papers).
Bake as directed and allow to cool completely.
Frost with chocolate frosting and garnish with cherries.

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3 Responses to “Potato Pancake with Cran-Apple-Sauce”

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    1
    Katie — November 26, 2007 at 2:20 pm

    What a great leftover meal idea!!

  2. #
    2
    debbie — February 28, 2013 at 3:39 pm

    can’t wait to try these

  3. #
    3
    Jill — May 9, 2018 at 8:08 pm

    Anyone try these with a yeast bread recipe? (like a cinnamon bun)

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