Chicken sausage, spinach, mushroom pasta

Saturday, September 22, 2007

Chicken sausage, spinach, mushroom pasta

Hubby decided to get a giant burrito for dinner. I wanted to be healthier, so I threw some stuff together for dinner. It was great!

Spinach / Mushroom / Chicken Sausage / Goat Cheese pasta – by ME!
Chicken sausage – 2 links
Sauteed Mushrooms
3 cup Spinach
3 oz Goat cheese
Angel hair pasta

Cook pasta as directed on box.

Brown chicken sausage in a skillet. Remove from skillet and saute mushrooms.

Add meat back to skillet as well as spinach and goat cheese. Cook until goat cheese melts and becomes creamy. Serve over pasta.

Nutritional Information: TBD

Main Meal, Poultry

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6 Responses to “Cara’s Pumpkin Pasta”

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Cara — October 29, 2009 at 1:41 pm

So glad you liked it, Jen! And what a pretty picture. I have been trying to think of something to make for your Power of Pink challenge but I just haven’t done much baking lately at all (and for some reason, savory pink ideas are escaping me!)
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oneordinaryday — October 29, 2009 at 3:02 pm

I actually haven’t made it yet, but I do have a pumpkin pasta dish bookmarked for the weekend. : ) This one sounds delicious though. I might need a change of plans now!
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3

stephchows — October 29, 2009 at 3:35 pm

Looks delicious! You HAVE to make this at some point! Super easy and so so tasty

http://stephchows.blogspot.com/2008/04/pumpkin-gnocchi.html
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4

nutmegnanny — October 30, 2009 at 10:42 pm

Mmmmmmm sounds delicious:)
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bridget {bake at 350} — October 31, 2009 at 12:42 pm

I haven’t made it, or HEARD of it!!! Oh my goodness, it sounds AMAZING! Next week, this is on my grocery list!
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SnoWhite — October 31, 2009 at 4:21 pm

I had to come and see what “pumpkin pasta” was… how tasty looking! I have bookmarked this for future reference!